1. S.12-33
      1. BEED l E SCHOOL OF BUSINESS
      2. BEEDlE SCHOOL OF BU S INESS

S.12-33
OFFICE OF THE
ASSOCIATE VICE-PRESIDENT, ACADEMIC AND
ASSOCIATE PROVOST
8888
University Drive,
Burnab
y
, BC
Canada
V5A
156
TEL
:
778.782.4636
FAX:
778.782.5876
avpciorasfu.ca
www.sfu.ca/vpa
cademic
MEMORANDUM
ATTENTION
Senate
DATE
January 13,2012
FROM
Bill Krane, Chair
PAGES
1
/
1
RE:
Senate Committee
on
Undergraduate
Studies
Beedie
School
of
Business [SCUS 12-05]
For information:
Acting
under delegated authority
at
its meeting of Janua
ry
12,
2012
SCUS
approved the
following curriculum
revisions
:
(effective
Fa
ll
2012)
1. Upper and
Lower
Division
requirement changes
to the Bus
iness
Minor
Program
2. Changes
to
credit
hour,
title,
description and prerequ
isi
te for B
US 34
1
3.
New
Course
Proposals:
BUS
311-4,
Introduction to Managerial
Accounting
and
Financial Management
BUS
340-4,
International Business
Strategy
BUS
401-4,
Developing Organizational Opportunities
Senators wishing
to
consult
a
more
detailed report
of curriculum revisions may
do
so by
going
to
Docushare:
https://docushare
.
sfu
.
ca/dsweb/V
i
ew/Collect
i
on-12682
If
you
are unable to access the information, please
call
778-782
-
3168
or email
shelley
qairrasfu
.ca
.
SIMON FRASER UNIVERSITY
THINKING
OF
THE WORLD

scus
12-05
SIMON FRASER UNIVERSITY
Office
of the Dean/ Beedie School of Business
MEMORANDUM
To:
Jo Hinchliffe
Senate Committee on
Undergraduate Studies
Date: January 3,
2012
Subject: Material for next SCUS meeting
From: Andrew Gemino, Chair
Beedie School
of Business
UG Curriculum Committee
The Undergraduate Curriculum Committee in the Beedie
School of Business approved:
1. Calendar Language - Business Minor Program
2. Business 341 Course Change Form
3. Business 311 New Course Proposal and Course
Outline
4. Business 340 New Course Proposal and Course Outline
5. Business 401 New Course Proposal and Course Outline
Would you please place these items on the January 12, 2012 Senate Committee on
Undergraduate Studies agenda?
Sincerely,
Andrew Gemino
Associate Dean
Beedie School
of Business

scus
12-05 (i)
Calendar Change, Undergraduate Department, Beedie School of Business
Effective:
Fall 2012 Calendar
Rationale:
The Beedie School of Business is proposing changes to the Business Minor program to provide
more
accessibility for students to complete a minor program while in alternate faculties.
As it currently stands, course requirements for admission to the major and minor programs are
similar and students
must meet the same admission average for admission to business, regardless
of the program to which they apply. The current Business Minor provides a direct pathway for
students who wish to transition to the Business Major program. With proposed changes to the
minor program, admission and course requirements would be clearly separate from the
requirements of the major program. Students wishing to switch from the minor to major program
would be required to take additional coursework to meet the programs admission requirements
and must
formally apply for admission to the major program.
The proposed revisions
to Business Minor program would require students to complete 5 lower
division courses required for admission, as well as 16 units of upper division course work, based
on 4
upper division business courses. By removing the calculus and statistics components of the
existing Business Minor, students who have a strong interest in Business but do not have strong
Calculus
and/or Statistics backgrounds would have an opportunity to apply to the program. The
upper division business courses would consist
of one existing marketing course (Business 341),
as well as three additional new business courses (Bus 311, Bus 340, and Bus 401).
The
following program will be affected by these changes: Business Minor program.
From:
To:
Admission Requirements
A specific number of seats will be allocated each year to
the Business Minor program. Students who have
completed
the five lower division requirement courses
will apply to the Business Minor program, and will be
selected competitively based on
the grades achieved in
the five lower division required courses, with a
maximum
of two repeated courses on those five lower
division courses. Note
that a minimum Simon Fraser
University cumulative grade
point average (CGPA) of 2.4
is required.
Students must have completed each
lower division
required course
with a minimum C- grade.
1

Grade Requirements
In addition to normal university grade point average
requirements, the Beedie School of Business requires a
minimum
2.40 cumulative grade point average (CGPA)
for entry into all 300 and 400 division business courses.
For a course to be accepted as fulfilling a prerequisite,
or for a lower division requirement, or for a
core course
to be accepted in a student's program in business, a
student must
have obtained a minimum grade of C- (C
minus).
Course Limit
Students with fewer than 60 units may enrol in a
maximum
of 16 units per term. Those with 60 or more
may enrol in a maximum of 18 units.
Letters of Permission
The Beedie School of Business does not normally
approve letters
of permission for students already
enrolled at Simon Fraser University.
Program Requirements
Lower Division Requirements
Students complete one of
BUEC 232 Data and Decisions 1 (4)
STAT 270 Introduction to Probability and
Statistics
(3)
and all of
BUS 237 Information Systems in Business (3)
BUS 251 Financial Accounting I (3)
BUS 254 Managerial Accounting
1 •
(3)
BUS 272 Behavior in Organizations (3)
ECON 103 Principles of Microeconomics (4)
ECON 105 Principles of Macroeconomics (4)
and one of
MATH 150 Calculus I with Review (4)
Grade Requirements
In addition to normal university grade point average
requirements, the Beedie School of Business requires a
minimum
2.40 cumulative grade point average (CGPA)
for entry into all 300 and 400 division business courses.
For a course to be accepted as fulfilling a lower division
requirement, or for a core course
to be accepted in a
student's program in
business, a student must have
obtained a minimum grade of C- (C minus).
Letters of Permission
The Beedie School of Business does not normally
approve letters
of permission for students already
enrolled at Simon Fraser University.
Program Requirements
Lower Division Requirements
Students complete all of
BUS 237 Information Systems in Business (3)
BUS 251 Financial Accounting
1
(3)
BUS 272 Behavior in Organizations (3)
ECON 103 Principles of Microeconomics (4)
and one of
ENGL 101W Introduction to Fiction (3)
ENGL 102W Introduction to Poetry (3)
ENGL 103W Introduction to Drama (3)
ENGL 104W Introduction to Prose Genres (3}
ENGL lOSW Introduction to Issues in Literature
and Culture (3)
ENGL 199W Introduction to University Writing
(3)
PHIL 001Critical Thinking (3)
PHIL 100W Knowledge and Reality (3)
2

MATH 151 Calculus I (3)
MATH 154 Calculus I for the Biological Sciences
(3)
MATH 157 Calculus for the Social Sciences I (3)
Upper Division Requirements
All upper division BUS courses have a prerequisite of 60
units but approved business minors may complete 300
division BUS courses upon completion of 45 units.
However, any upper division
BUS or BUEC course
completed before
60 units will not count toward
fulfilling the 16 upper division units for the minor.
Students wishing
to take BUS 360W and 478 to fulfil the
16 upper division requirements must take these courses
at Simon Fraser University.
At least 16 upper division BUS or BUEC units are
required including
both of
BUS 312 Introduction to Finance (4)
BUS 343 Introduction to Marketing (3)
and one
of
BUS 374 Organization Theory (3)
BUS 3811ntroduction to Human Resource
Management (3)
.may be completed after admission to the faculty
• PHIL 120W Introduction to Moral Philosophy
(3)
• WL 101W Writing About Literature (3)
• WL 103W Pre-Modern World Literature (3)
• WL 104W Modern World Literature (3)
ECON 105 Principles of Macroeconomics (4)
Upper Division Requirements
All
upper division BUS courses have a prerequisite of 60
units but approved Business Minors may complete the
designated upper division BUS courses upon completion
of 45 units and acceptance into the Business Minor
program.
At least 16 upper division BUS units are required
including all of:
Bus 3111ntroduction to Managerial Accounting
and Financial Management (4)
BUS 341 Fundamentals of Marketing (4)
Bus 340 International Business Strategy {4)
Bus 401 Developing Organizational
Opportunities {4)
3

scus
12-05 (ii)
SIMON FRASER UNIVERSITY
Senate Committee on Undergraduate Studies
Course Change/Deletion Form
Existing Course Changes Recommended: Bus 341
Please check appropriate revision(s)
Course Number: __
Credit Hour:---==X=----
Title:---=X::.-....._
Description: ___ ......:X=
Prerequisite:_x_ State number of hours for:
Lect ( 2 )
Sem ( ) Tut ( 2 ) Lab ( )
Course deletion: __ _
FROM:
TO
Course Number
Course Number
Credit Hour 3
Credit Hour
4
Title:
(1) Long title for
calendar/schedule no more than 100 characters including spaces and
punctuation
FROM
TO
Fundamentals of Marketing for
Integrated Studies Program
Fundamentals of Marketing
(2) Short title for enrolment and transcript no more than 30 characters including spaces and
punctuation
FROM
TO
Marketing/IS Program
Description
FROM
Fundamentals of Marketing
This course is intended to be a first course in marketing management. Its purpose is to present
students with the fundamentals
of the marketing management process and of the importance of
marketing in general. You will also develop some insight into the complex area of marketing
decision-making
and what marketing managers need to know to be effective. By applying
fundamental marketing concepts, students will be able to solve real life marketing problems.
Particular emphasis will be placed on understanding consumer behavior and segmentation
analysis, the management
of promotion, product-related decision-making and market
distribution.
Uncontrollable environmental elements pertinent to marketing planning will also be
discussed. Prerequisite:
60 units. This course is only open for credit to students in the Integrated
Studies
Program within the bachelor of general studies degree.
Description
TO
Provides an introduction to the field and practice of marketing. Takes an expansive approach and
addresses
how people, ideas, organizations, and places as well as more conventional
products/services are marketed. The course goes beyond theory and challenges students to apply
SCUS2006 1

these concepts to real world situations. Prerequisite: 60 units. This course is only open to
students in the Business Minor program. Students with credit for Bus 343 may not take Bus 341
for further credit.
RATIONALE:
This course was formally offered by the Integrated Studies program as a 300 level marketing
course. As the Integrated Studies program will no longer be offering this course, the Beedie
School
of Business would like to adapt this course to provide students with marketing knowledge
in the Business Minor program.
Effective semester and year ------=-F-=all=-=2:.:::.0.:.:12=------
scus 2006 2

SENATE
CO
MMiT
T
EE
ON
N
EW COU
R
S
E PRO
PO
S
AL
UNOER<:I!:\OUATE
S
TUD
I
ES
1
OF 3
PACES
COUR
S
ENUMBER ____
__
__
_
B_u_s
_
3
_
1
1
__________
____
__
____
____
__
____
________
____ __
COUR
SE TITL
E
LON
<;-
for
Cn
kndar/scheduk
, n
o
ll)Orc
t
h
an
1_
00
ch~ract
cr
s
including_ spaces
and punc
tu
ation
I
ntroduction to
M
anage
r
ial Accounting
and Ftnanctal
M
anagement
AND
S
H
O
R
T- for
c.:nrolh
llt
:ntlt
r
anscript, no more
th
an
3
0 c
h
ar3c
tcr
s inc
lu
d
in
g
s
pa
ces a
nd punctuati
on
Manage
r
ial
Acc
t
& Fi
n
.
Mgmt.
C
RED
ITS
lndit"
at
c numbe
r
ofcredil~
t
or:
Lec
t
ure _
4
___
__
_
Seminar
_
_
__
_ _
T
morial
______
_
scus
12
-
0
5
[iii)
L
a
h
__
__
_
_
_
C
OUR
S
E DESCRIPTION (FOR CALENDAR).
50-60
WORDS MAXIMUM
.
ATT
A
CH A COURSE OUTLINE TO TH
I
S PROPOSAL.
Builds on fundamental co
n
ce
p
ts introduced
in
f
inancial
a
ccounti
n
g a
n
d
examines
a
variety of tools
and techniques used b
y
manager
s
t
o operate a b
u
si
ne
ss. Introduction to
t
he
principles
.
concepts
,
and tec
hniq
ues
of
f
in
ancial mana
g
ement
with
emphas
i
s
on
finan
c
ia
l
mana
g
ers,
financial
ma
r
ket
s
, and
i
n
vestment
d
ecisions
.
P
R
EREQUI
S
ITE
Bus
2
51,
60
un
its.
Th
i
s
course is
onl
y
open
to
students
i
n the
Business
M
ino
r
program
.
C
OREOUISITE
n
/
a
S
P
E
C
I
A
L INSTRUCTIONS
Th
.H
is
, d
o.'
dus
~ourst:
r
e
p
l
i
ca
te the
content of a previously approwd cour>c
t
o such
an
cx
t
cllt th:ll
studen
ts sho
u
l
d n
o
t
rc
c<:i\.c
c
r
~di
t
for both
,.our,L
's.?
lr
"so
,
this should
b
no
t
ed
i
n t
h
e prcrcq
u
is
ii
te
.
C
O
U
RS
E(S)
TO
BE DELETED IF THIS COURSE IS APPRO
V
ED
NOTE
:
A
PP
R
OPRIATE DOCUMENT F
O
R DELETION MUST BE SUB
M
ITTED TO SCUS
No
ne
RATIONALE
F
OR INTRODUCT
I
ON OF
T
HIS COURSE
I
n
the Business
Minor
program
,
this
course
w
ill
provide students
with
an
introd
uctio
n
to
ma
nage
ri
a
l
accounting and financial
management.

SEN
ATE
CO
MM
lT
T
F.E
ON
NEW COURSE PROPOS
AL
l
i
ND
E
RC;H:\OU.'\TF.
STUD
I
ES
2
tl,
3 P
:\CES
S
CHEDULING AND ENROLLMENT INFORMA
T
ION
In
d
icate:
dfc:cr
i
v
c:
t
e
r
m
an
d year
cottrsc: wo
u
l
d
fir
st be: o
ffc:
r<:!d and p
l
a
nned
frequ
e
n
cy
of otlcring
t
he
r
eafter:
Fall 2
0
1
2
,
offered t
w
i
ce p
e
r
y
ear
(~
OTE:
Th
c:n
:
is a two-term \Vai
t
for im
pl
ementa
t
io
n
of any new
co
u
rse.
)
I
ndicate: if
tlu:r~
i~
J
wai'
:r
rc:qu
i
rc:d:
O
vES
G£1
NO
\Viii
thi~
be: a
n:quirc:d
or
deuivl' course in
the
curriwl
um;
0
R
xquir~d
D
El<..:ti\'l.
\
'
Jut
''the probablo.: enrollmc:m
whc:n
lliLred?
Estimate
_
1
_
5
_
0
_____
_
Which
of you
r
pn.:sc:m C
F
L f.
1
cu
l
ry have
t
he
o:x
pcrtisc to olfc
r
th
i
s
course:?
S
t
ephe
n
Spe
c
to
r
J
o
hnn
y
Jerm
ias
Arc:
there:
any
proposed
smdt•Jll fees
.mociatc:d with
thi
s
course
orhc:r
than t
u
it
i
on
fees?
(
1 t'
yc:s
.
attadl
mamLtory
suppknwmary
f
i:e
approval
fo
r
m.)
R
E
SOURCE IM
PLIC
AT
I
ONS
D
YES
N
OTE: So:natt:
ha
s
a
p
p
r
oved
(5
.
93
-
1
1
)
t
hat n
o
n
ew
co
ur
se
s
h
ou
l
d
he.:
ap
p
r
ov
ed u
y Senate
u
nt
il f
und
ing
h
as bc:
c:
n
co
m
mi
tte
d
fo
r
n
t.>ct:
ssary
l
ibra
r
y
m.nc:rials.
Each
new
co
u
m:
proposa
l m
us
t
be acco
m
pa
ni
ed
b
y
a
libr:~ry
report
and,
if
app
r
opriate
,
con
fi
r
m
atio
n th
a
t
funding
a
rra
n
g
c:
m
c:n
ts
h
aw bc:c
n
addr.s•:d.
Burn
a
b
y/Sur
re
y
Libr;1ry
re
p
ort
st
atus_
N
_I_
A
____
_
____
___
__
_
_____
_____
__
_
__
____
_
______
_
_
_
_
_
l'rovic.k
d
c
tai
b tln
how exist
i
ng
i
n
struccio
nal
resou
rrcs
will be
ru
.Ji
s
rributed
tO
accommo
d
a
ct: tim
nc:w cours..:.
For example, willlnodwr
cour
.e
hl'
c:lmunatcd
or will
the
fi.equency of on:..ring
or
ocher
co
urw
s
be reduced;
a
r
c thc:n.. t.hangt.s
in
pedagogical style o
r
class siz
e
s
that :1
ll
ow
for
ch
i
~
:lddicion:J
I
cou
r
s
t: o
fi
c
r
i
ng?
N
o
c
h
a
nge
s
LISt .wy mJ
c
sundi
n
g rcsO
t
lrcc issut:s
t
n
be:
Jd
dr
csscd
~Jrio
r
to
im
plt:
ll
lcntatio
n
:
s
p
acc:,laboracory
..:
qu
i
p
m
cllt,
~:tc
N
on
e
Arucuhllllll
l
agr~:enwnc
t\'\'icwcd?
OTHER
I
MPLI
CA
TION
S
None
[il'
Nor app
l
ic:ab
lt:

SENATE
COMM
IT
TE!:. ON
NEW
COUR
SE PROP
OSAL
uN
D
ERG RAf>UATE
S
TUO!ES
3
U
l
'
3
PAGES
APPROVALS
Dep
a
rtmental approval
indicates that
the Departm
e
n
t
o
r
S
c
h
oo
l
ha
s
app
r
oved the
co
nt
ent
of the cou
r
se, and ha
s
consulted with
other Department
s/
Schools
/
Facu
lt
ies regarding
p
ropo
sed course con
t
e
nt
and overlap
i
ssues.
C
h
air,
D
e
partment
/Sc
h
ool
Date
C
hair, Faculty
Curricu
lu
m Committee
Date
2
Facu
l
ty
approva
l
indi
cates
that all
the
neces
s
ary
cou
r
se cont
e
nt
a
nd
overlap concerns
h
ave
been re
solv
ed
, a
nd
that
the
Faculty
/
Schoo
l
/Dep
artment
co
mmit
s
to
pro
vidi
ng
the required
Library
f
u
n
d
s.
Dean
or
des
i
g
nate
D
a
te
LI
ST
w
h
ich
o
t
h
er
Dcpartm..:nL~.
School
s
and
Fa
cu
ltic
~
havl' bl'en
co
n
s
ulto.:t
l regarding
t
he propos.:d courso.: cont
e
nt.
i
ncluding overlap
i~\llC
•.
Att:1
rh
do.:umt•
nc
J
r
y
c
vid~n
cc
of
r
esponses.
<..
)t
hn Fdt:
u
lrio.:,
:~pp
r
o\
,11
i
n
dtc;Hcd th<tt
the
D
t•an(s) or
J)
,.
;i
gnatc of other Fa"
tl
ti
t.
s
AFFECTED
by
the propos..:d new course
suppo
rt(~)
the
i!p
prOI
.
.tl of
t
he
Ill'\\
'
,.ou
rs
c
:
D
a
t
e
------
---
-
--
--
-
Dat
e _
___
___
_
_
___
_____ _
3
SCUS app
r
ova
l
ind
ica
tes
that
th
e
course
h
as
been ap
p
ro
ved
for
impl
eme
ntation
s
ub
ject, whe
r
e app
r
opriate, to
fin
ancia
l issue
s
bei
n
g
a
ddr
essed.
COURSE
APPROVED DY
SCUS
(Chair of
SCUS)
:
D
a
tt'
-----
---
--
_
_
_
_
APPROVAL
IS SIGNIFIED BY DATE AND APPROPR
I
ATE SIGNATURE
.
j.'\
NU.
'.
RY
200~

--
.
SFU
BEEDlE
SCHOOL
OF BUSINESS
COURSE: Bus
311-4
INSTRUCTOR:
Stephen Spector
PHONE: 778-782
-
3637
SEMESTER: Fall 2012
OFFICE
:
WMC 3377
E-MAil
:
sspector@sfu
.
ca
TITlE
:
Introduction to Management
Accounting and
Financial
Management
learning Objectives
This
course
builds on the
concepts
introduced in financial accounting
and examines a variety of
tools
and techniques
used by
managers
to
operate
their business. Topics include
cost concepts and
behaviour, product costing
systems,
pricing
and product-mix
decisions, planning and
control, and
competitive management
methods. It
then
bridges
the transition between
the
computation of
data
and
the use
of
the
data
for
strategic purposes.
The course
will introduce the use of case analysis
and the
application of
critical
thinking to managerial
accounting
information. The last
component of
the course
introduces the
principles,
concepts, and
techniques
of
financial management
.
The
emphasis
will be on
financial managers, financial markets,
and
investment decisions
.
Prerequisites:
BUS
251,
60
credit
hour
s
Textbooks
To
be
determined
Evaluation
Students will be expected
to
attend all
l
ect
ur
es,
as
the latter
part of each class will be
give
n
over to
workshop-like exercises. There will be 5 quizzes randomly held at
the
beginning of 5 of the
cla
sses
for 3
mark
s
each.
Course components are
as follows:
Quizzes
:
15
%
Group presentation:
10
%
Mid
-
term:
25%
Final:
50%
Course Schedule
Students will meet twice a week for 2
hour
s
at
a
time. No
tutorials
a
re planned.
Page
1
of
5

Management Accounting component
Week 1:
Lecture 1:
The first unit introduces students to the various issues related to management accounting. It explains
what managers do, and describes the information they need from management accountants. It
contrasts management accounting and financial accounting with respect to a few major points. The unit
also introduces different relationships (formal and informal) and the notion of lines of responsibility
within an organization. The unit then introduces the cost components of a product in terms of
manufacturing and nonmanufacturing costs. It will then remind students where costs are located in the
financial statements of merchandizing concerns and manufacturing settings. Lastly, it introduces the
different types of cost with respect to their behaviour, traceability, and their use for planning and
decision-making.
Lecture 2:
This unit introduces job-order costing and describes how it is used in organizations that offer a great
variety of different products or services. It explains the rationale of using a predetermined overhead
rate based on estimates. The unit then tracks the three basic cost components for each job, and
describes how to apply overhead cost to Work in process.
Week2
Lecture 1:
This unit finishes the material on job-order costing. The unit deals with under- or over- application of
overhead and how to dispose of these differences. It then explains how to handle flawed units in job-
order systems. The unit then deals with cost behaviour: it explains how to recognize and analyze
variable, fixed, and mixed costs behaviour patterns. It concludes by introducing the contribution format
income statement as a basic tool for decision-making.
Lecture 2:
This unit starts with the basics of cost-volume-profit analysis, and shows how this tool can help identify
courses of actions for profitability improvement programs. It then offers a direct application of the CVP
model with break-even point analysis. The unit shows how the CVP model is used in decisions involving
the choice of cost structure for a business, the structure of sales commissions and the applicability of
CVP analysis in a multiproduct environment. The unit concludes with a discussion of the weaknesses of
the CVP model.
Week3
Lecture 1:
This unit discusses the two methods of determining unit product costs - absorption and variable
costing, and explains the rationale that underlies each of the methods. The unit notes that because of
the differing treatments of fixed manufacturing overhead, the two methods yield different net operating
income figures. The unit shows how the difference between the two net operating income figures can
be reconciled. The unit provides an evaluation of both costing methods and highlights the likelihood of
making correct decisions with the CVP analysis using the variable costing approach. Finally, it explains
how lean production can lessen or even eliminate the need for reconciliation of net operating income
figures.
Page 2 of 5

Lecture 2:
This unit examines the concept of budgeting. It explains the relationships between budgeting, planning,
and control. It emphasizes the importance of budgeting and makes connections between goal, strategy,
and budget driven operations. The budgeting process culminates with the preparation of the master
budget.
The unit introduces sensitivity analysis into the budgeting process by creating sales budget and
budgeted cash collections schedules and performing a 'what-if analysis. The unit concludes with an
explanation the importance of using a flexible budget for controlling when the actual level of activity is
different from the planned level of activity.
Week4:
Lecture 1:
Overflow from first
six units ... problem-solving session.
Lecture 2:
This unit addresses the concepts of management control and performance evaluation. It deals with the
need
for standards in various activities and introduces the concept of management by exception. The
unit discusses the standard setting for the three components of a product cost- direct materials, direct
labour, and variable overhead.
It describes the advantages and disadvantages of using standard costs,
and then introduces variance analysis of direct materials, direct labour, variable overhead spending and
efficiency variances. Finally, it explains how managers determine whether a variance constitutes an
exception that requires their attention.
WeekS
Lecture 1:
This unit addresses decision-making issues, pointing out that management accounting plays a central
role in providing only information
that is relevant to that decision. It discusses the criteria of relevant
costs and shows how they are
used in dealing with issues such as the decision to add or drop a product
line, on make-or-buy decisions
or the decision to retain or to close a store. The unit concludes with a
discussion
of the notion of a special order or one-time order by focusing on incremental revenues and
incremental costs.
Lecture 2:
In this unit, the subject of decision-making is extended into the area of pricing. The module covers cost-
plus pricing formulas, the absorption and variable costing approaches
to cost-plus pricing, target costing,
and
time and materials pricing. It also explains quality management and the costs of quality and
reporting of quality costs.
Week&
Lecture 1:
In this unit, cost management and strategic decision-making are considered. The structure of an
organization as it grows from centralized to decentralized is explored, as well as the reasons for, and
benefits/drawbacks of, decentralization. The notion of responsibility centres is covered as well as the
considerations
as to what type of centre is appropriate in what circumstances.
Lecture
2:
In this unit, the topics of motivating behaviour and management control systems are addressed. The
unit examines the effects of different performance measurement methods on corporate strategies and
strategic business units. It looks at how different performance measurement methods are used in
Page 3 of 5

evaluating management and operations. It provides examples of compensation related to performance
measurement outcomes, and relates this to ethical issues in executive compensation packages for
senior management.
Week7
Lecture 1:
Overflow from past five units ... problem-solving session and review prior to midterm.
Lecture 2:
MIDTERM EXAM
Financial Management component
WeekS:
Lecture 1
This unit provides an overview of corporate finance by explaining the major role and tasks of the
financial executive. It describes the criteria the financial executive uses when making decisions within
each organizational form - sole proprietorship, partnership, and corporation. The unit continues with a
review of how the financial system works, and describes the major types of securities. It concludes by
explaining how corporations issue new securities to raise capital and the role of venture capital firms.
Lecture 2
This unit introduces and examines discounting and compounding concepts. It examines the general
determinants of bond and preferred share prices. The unit then describe how the risk of a bond or
preferred share is assessed, and how that risk is reflected in price. It concludes by explaining the concept
of fair prices and the issues that can arise in capital markets.
Week9:
Lecture 1
This unit continues the introduction to valuation issues started in Week 8. It identifies the general
determinants of common share prices. It describes the relationships between the current price of a
security, the expected rate of return on the security, and the required rate of return on the security. It
then covers the basic formula for the required rate of return and how operating leverage and financial
leverage affect equity risk and hence share price. It concludes by describing how to use the risk-adjusted
discount rate (RADR) approach to evaluate investments.
Lecture 2
This unit introduces the capital budgeting process and how cash flows are estimated. It begins by
describing the general administrative structure that exists in most firms for the capital budgeting
decision process, and the reasons for such a structure. It explains which cash flows are relevant in
capital budgeting and determine the present value of tax shields arising from CCA. It concludes by
addressing the additional analysis necessary for interdependent projects, when cash flows are uncertain,
and the additional complications that are introduced by cash flows involving international operations.
Week 10:
Lecture 1
This unit begins by explaining how to calculate a project's net present value (NPV) and why this method
Page 4 of 5

is preferred for capital budgeting analysis. It examines three alternative capital budgeting methods:
internal rate of return (IRR), payback period (PBP), and profitability index (PI). It explains how to select
projects when there is a constraint on the amount of capital the firm can spend on new projects (capital
rationing). The discount rate to apply to an investment project is explained, and capital budgeting and
risk are explored. It picks up the notion of the risk-adjusted discount rate (RADR) from last unit, and
shows how to determine a project's RADR. The unit concludes by describing how to allocate projects to
risk classes.
Lecture 2
This unit begins with an explanation what comprises a firm's cost of capital, and how the firm makes use
of that information. The unit explains the importance of a firm's weighted average cost of capital
(WACC) and how it affects a firm's capital structure. It then explains the effect of using debt financing on
the return and risk to common shareholders, and how operating leverage affects the amount of debt
financing.
Week 11:
Lecture 1
This unit addresses how dividends are declared and paid. It explains three alternative dividend policies
and the factors that affect a firm's dividend policy. It shows how stock dividends and stock splits affect a
shareholder's position, and how share repurchases can serve as substitutes to cash dividends. The unit
then turns to the topic of leasing as an alternative to purchasing an asset, and you learn how to evaluate
whether it is more advantageous to lease or borrow to purchase an asset.
Lecture 2
This focuses on the management of working capital. It begins by describing the concept of net working
capital (NWC) and by identifying the objective of NWC management. To understand how to plan for
cash shortfalls and cash surpluses, it shows how a firm develops a cash budget and how the budget's
components affect NWC. The unit explains the factors that determine the optimal levels for current
asset accounts and describes the main issues relevant to the management of accounts payable. It
concludes by showing the importance of cyclical patterns in NWC, and how international complications
arising from multinational operations affect NWC management.
Week 12:
Lecture 1
This unit identifies key elements in the financial planning process. The objectives and benefits of
financial planning are assessed. It explains the purpose and benefits of pro forma financial statements,
and look at the links between long-term and short-term planning. It concludes by showing how to use
financial statement ratios to identify long- and short-term trends.
Lecture 2
Overflow and introduction to case analysis.
Integration component
Week13
Team presentations (10 to 15 minutes each) of small cases that combine matters covered in the course.
Exam review if time permits.
Page 5 of 5

SENATE C:OMM!T
T
F.E
0~.
NEW
CO
URSE
PROPOSAL
UNDERC;I!ADl','\TE
STUD
!F.S
I Ul
'
3 PAG
E
S
COURSENUMBER _________
B
_
u
_s_
3
_
4_0
______________________
______________
______
______
____________ _
COURSE
TITLE
LO
!\
C
-
tor C
akn
dar/,c
hcdu
lc, no more th.m
l
ll
ll
c
h
a
r
.
Klc
rs i
n
d
u
di
ng
s
pa
c
e
> .
n
a
t p
t
n
K
tu.tti
o
n
Internationa
l
Business Strategy
'
AND
S
H
O
RT
-
lor
cnro
ll
rn~m
lt
r
J
n
s
cript
,
no
m
ort: t
h
o
n 30
c
ha
ra
cters
i
ncludin
g s
p
ac
e
s
and
p
un
c
tu
atio
n
Int
ernational
Bus. Strategy
CREDITS
l
n<llotc: munbc:r
o
frrcd
i
t> t
o
r
:
Lecture
_
4
____
____
_
Sc:tnin
:l
r
___
__ _
Tm
o
riol
__
_
___
_
L:1b
_____
__
__
__
COURSE
DESCRIPTION
(FOR
CALENDAR).
50-60
WORDS MAXIMUM. ATTACH A COURSE OUTLINE
TO
THIS PROPOSAL.
Identifies
how
Multinational
Enterprises
(MN
E
)
formulate
strateg
i
es
and the organizat
i
onal
ca
pab
i
l
ities needed
to supported
the
se
strategies to
produce
international competitive advantages
.
Students
w
i
ll
study
the
criteria
for
assessing strategic
an
d
organizational capabilities
of
MNEs to
determ
i
ne
solutions for
inc
reasi
ng
organizational
performance
.
PREREQUISITE
60
units.
This co
urs
e
i
s only
open to students
i
n
the
B
usi
n
ess M
i
no
r
program.
COREQUISITE
n/a
SPECIAL
INSTRUCTIONS
Th.t
t
"•
do"
s
this
..
ours
<' r
ep
l
icat
e tht'
c
nment
of
a
p
r<•
v
iou
sly a
ppr
o
wd
.:o
ur
>
<: to
s
u
ch
o
n c
:
:tc
nt l.Ja
t
s
t
u
d
ell!~
shoul
d n
o
t
r
c.:.:ivc
cred
tt
for
bt>t
h
,
.
ouN
.
,.?
I
f
s
o.
this
s
h
o
u
l
d
b.:
noted
in
the prercquisiitc
.
COURSE(S)
TO
BE DELETED
IF THIS COURSE IS
APPROVED
NOTE: APPROPRIATE DOCUMENT
FOR DELETION
MUST
BE
SUBMITTED TO SCUS
None
RATIONALE
FOR
IN
TRODUCTION
OF THIS COURSE
In the Bus
i
ness
Mi
nor
program, this course will provide students
with
a global business pe
r
spective. It provides a basic
introduction
to
strategic
plann
ing
and implementat
i
on
.

S
I-
~ATI-
.
COMMITTEE
ON
NEW COURSE
PROPOSAL
U
'IO
E
RG ll
AO
UATf:
STUD
I
ES
2
0
!
'
J
1'.'\
C
l;
~
SCHEDULING
AND
ENROLLMENT INFORMATION
lndicatt:
dli:
ctiv.:
term
and
year
co
u
rs
e
would first
b
e
ofli:n:d a
n
d planned
frequency
of oflc
rin
g
th
en.:a
f
t~
r
:
Fall
2012,
oHered
twice
per yea
r
(
N
OTE:
Thl'l
.
i
s
.1
t\
.:o-
term
wait
f
o
r
im
pk
m
cm
~
ti
o
n
of
.
111
y
Ill
'
\ I
course
.)
lnd!
t:
.ltl.'
i
f
l
hl.'r
<.
is
a
W
J
ivc
r
r~q
uirt:d:
O
vES
~
0
W
ill
t
h
i
~
be a
r
equi1ed or
d
~c1iw
co
ur
~
c
i
n
th
t
. cu
rricuhun
?
0
R
equired
D
Elc.
:
ti
w
\Vh.ll
1>
t
h. prohahk cnrollmcm
whn1
ofli:n
:
d?
E.\t
iln
:
Hc
1
50
--
---
Whidt
of'
yo
ur
pre
~
:Ill
CFL
f.1cn
l
ty
ilJw
tht•
t:::p
t:n
isc
t
o
ot
f
o.:r
ti
llS
c
c,ursc?
Rekha Kr
i
shnan
M
i
la
Lazarova
Jing
Li
Nei
l
Abramson
Arc
th
er
e
any propostd
sc
u
dc
m
fees
.1s
sociac
cd
w
ith thi
s co
u
rse
ot
he
r
t
han
t
uition fees'
.
.
D
YES
[if'
NO
(
l
fyc
.;
,
att:Jch
manda
to
ry
sup
p
k
mc
nta
r
y
ti:c
a
pp
r
ova
l
fo
rm
.)
RES
O
URCE
IMPLICATIONS
NOTE:
s
...
n
.•
cc
h
;~~
app
rowd
(S.
'J]-1
I
)
ch
.
t
no
lll'\V
co
ur.
.c
s
hould be
a
pproved
by
St
•m!c llllti
l
t
i.
m
d
in
[\ ha
s
b
e
t:n
CO
II1111
i
tcc:
d
f
or
lll'
C
l'
SSary
li
b
r
ary
rll:
H
e
n
als. E:\Ch
new
c
oms
c
pro
po.s
al
m
ust
b
l'
.
t
c
comp
an
i
cd by a
lib1
ary rt.port
and,
if
a
ppro
pr
i
ate,
confir
ma
tio
n
t
h
at
f
u
n
ding
arr:mgcm
t'
I
HS
h
a.
:
:
bc
t'n
Burnaby/Surrey
L
1
b
r
Jry
r
eport
l
lJl
US
_
N
_
I_A
__
_
______
___
___
________
_____
_______
_____
_
____ _
Provide
d
etails o
n
h
ow exis
tin
g
instru
c
t
io
na
l
r
eso
u
rces will be re
di
s
t
ri
b
ute
d t
o
a
c
commodatl. t
h
is
lll
'W
c
o
ur
s
e
.
Fo
r
example, w
ill
Jno
chcr
cour
~e
lw diminat
l'
d or
wi
ll
th~
C
rc::quenc.:
y
of o
ff,.
ri
ng
o
r
ot
hc:r
cou
rs.-
s
b~
r
.. d
u
n:d
;
3
r
e
ti
H:
r
c:
c
ha
li!!,<'S in pcd
a
go[\ica
l
~tyl
.-
o
r
cl:t
<
~
sizes that
allow
(or
t
his
.
. ,idnwn.tl
(Olll>•
ot
kr
ing?
No c
hang
es
L
i
,t
Jn
y
Ol
l
l~lamling
re
so
ur
ce
i
ss
u
e
s
t
o
be
addressed
pr
i
or
t
o
i
mpl
~
mc
r
ll
a
ti
o
n:
sp
a
ce
,
Jabo
r
~
l
ory
~q
uipmcm,
et
c:
N
one
OTHER
I
MPLICATIONS
None
Glf
Not
.lp
phc.tblc

SENATE
C:OMM
lTTEE
OK
NEW COURSE PRO
P
OSAL
UNOE
RCIIAD
U.-\TE
STUlllES
3
0
1
'
J
P
AGES
APPROVALS
Departmental approval indicates that the
Dep
a
rt
ment or
School has
approved
the content
of
the course,
and has consu
l
ted with
othe
r
Departments/Schools
/
Faculties regarding
proposed course content and overlap
i
ssues.
Ch
air,
Department/School
Date
Chair, Facu
lt
y Curricu
lu
m Committee
Date
2
Facu
lty
approval
indi
cates that
all the
ne
cessa
r
y
course
conte
n
t a
n
d over
l
ap concerns
have been resolved, and
that
the
Faculty/School/Depar
tment
commits to providing the
requ
ir
ed
Library
fund
s.
Dean or designate
Date
LIST whilh
od1
.
r
D.:pJrtmcm~.
S..:hoob
~nJ
FJcultics h:th' b.:t•n consulted
n:gardin~
th
.:
propc .c•d
cours, <
'
On
te
n
t,
indud
ing ovcrl;i
p
j,;u.:s
.
AttJCh
do..:unlc:mary
~vide:
nee: of
n:sponses.
O
t
hn F:oru
l.
'
c
.
,
;1pp
ru•
.a
l indiratc:d th
J
t
th
.:
Dt
·
~n
(s)
o
r D.:s
ig
n
a
w of other f;l
c
nlt
ic:s/\FFECTED by
the
proposed
new
cour~c
suppo
rt
(s)
the:
approv:d or.
tht:
IlL'\\
'
COLI~<::
Dat.:
----
---
--------
DJ
t
c ----
-
---
--
---
-
3
SCUS approva
l
indic<1tes
th:
n
the
co
ur
se
ha
s bee
n
approv
ed
for
impl
e
mentation
s
u
b
je
ct, where
appropriate, to financial issu
es
being addressed.
CO
URSE
APPROVED
BY
SCUS (Chair of SCUS):
D
l
tC
------
----
--
--
APPROVAL
I
S
SIGNIFIED
BY
DATE
AND
APPROPRIATE
SIGNATURE.
j:\~.1!:\ltY
100~

.. .,,,
. ..
SFU
COURSE:
Bus
340-
4
INSTRUCTOR:
Neil
Abramson
PHONE:
778-782-4137
BEED
l
E SCHOOL OF BUSINESS
SEMESTER:
Fall
2012
OFFICE:
Segal 3915
E-MAIL:
nabramso@sfu.ca
TITLE
:
International Business
Strategy
Learning
Objectives:
Course participants will have the opportunity to
le
arn
how Multinational
Enterprises (MNE) formulate
strategies and
the
organizationa
l
capabilities
needed
to
support
these
strategies
to produce international
competitive
advantages.
Participants will
study
the criteria for
assessing strategic
and organizational
capabili
tie
s
of MNEs to determine solutions for increasing organizational
performance.
Participants will be
fami
li
arized w
ith the
following content areas:
1. Motivations
and
mindsets
th
at
drive
companies
to build
and
maintain
operations
in one
or more national markets in
add
ition to their
home market,
or
to
build
wor
ld
wi
de
operations.
2. Key aspects of environmental uncertainty including political,
economic, and
social
forces,
and
how these may affect
corporate
performance.
3
.
Four
s
tr
ategic
orientations- international, multinational, global,
and
transnational- each a
strategy
intended to produce
intern
a
tion
a
l
competitive
advantage.
Multinational may be considered a
"d
ifferentiation
"
strategy, global a "low cost"
strategy.
Transnational
strategies
are intended
to
simu
lt
aneous
l
y ac
hie
ve "
l
ow
cost"
and
"differentiation."
4.
Organizational capabilities
-
systems, structures,
culture, resources-
n
eeded
to
sup
port
each of the four
strateg
i
es,
plus the
organiza
tion
a
l
deficiencies
common
to
each
strategy.
5. The organization of effective
cross
-n
a
tional
knowledge
transfer
and
wor
ld
wide
learning as
a source of
competitive
advantage.
6
.
The organization of corporate boundary
-
spanning
structures
and
processes
s
uch
as
a
lli
ances and
joint
vent
u
res, as a source
of competitive
advantage.
7.
Implementation of the transnational
strategy a
t
the
lev
e
l
s
of Global Business
Manager, Worldwide Functional Manager,
and espec
i
ally,
Country Subsidiary
Manager.
1

8. Recent ethical issues that have tarnished the worldwide reputation of MNEs:
exploitative, transactional, responsive, and transformative MNE mindsets.
Text:
Bartlett, Christopher A.
&
Paul W. Beamish (2011).
Transnational Management: Text,
Cases, and Readings in Cross-Border Management, Sixth Edition
(New York: McGraw-
Hill Irwin).
Porter, Michael
J. (2003).
~~strategy
and the Internet," (Boston: Harvard Business
Review
On Point Article [ www.hbr.org]). View at
http: //hvass.nu /s2/article/teori /Misc/porter.pdf
Crossan, Mary M. (2011).
~~strategic
Analysis and Action," (London: Ivey Publishing
9809M041).
43pp. $3.40/permission.
Evaluation:
1. In Class Participation
2. In Class Hand In Small Group Assignments
3. Mid
Term Exam
4. Final Exam
5. Hand In Case Analysis
Course Schedule:
Class 1: Introduce Class, Grading, Assignments, Syllabus, Theory
1So/o
15%
20%
20%
30°4
100%
• Readings: Porter, Michael E. "Strategy and the Internet." Be prepared to
discuss
Industry Analysis, Competitive Advantage, Generic Strategies (cost
leader, differentiation, focus).
• Case: None.
Class 2: Introduction to Strategic Analysis
• Readings: Crossan, Mary M. "Strategic Analysis and Action."
• Case:
Designer Classic Carpet Manufacturing Ltd.
Class 3: Expanding Abroad: Motivations, Means, and Mentalities
Learning Objective:
Motivations and mindsets that drive companies to build
and maintain operations in one or more national market in addition to their
home market, or to build worldwide operations.
• Readings: B&B, 1-14.
• Lecture: Chapter 1
• Case:
Research in Motion: Managing Explosive Growth
• Special: Small Group Exercise
2

Class 4: Understanding the International Context: Responding to Conflicting
Environmental Forces
• Learning Objective: Key aspects of environmental uncertainty including
political, economic, and social forces, and how these may affect corporate
performance.
• Readings:
B&B 113-127.
• Lecture: Chapter 2
• Case:
The Globalization of CEMEX
Class 5: Developing Transnational Strategies: Building Layers of Competitive
Advantage
• Learning Objective: Four strategic orientations- international,
multinational, global, and transnational
-each a strategy intended to
produce international competitive advantage. Multinational may be
considered a
"differentiation~~
strategy, global a "low cost" strategy.
Transnational strategies are intended to simultaneously achieve
"low cost
11
and
"differentiation.~~
• Readings:
B&B 210-223
• Lecture: Chapter 3
• Case:
GE's Imagination Breakthroughs: The Evo Project
• Special: Video: Interviews with John Dineen, Brett BeGole, and Pierre
Compte.
Class
6: Developing a Transnational Organization: Managing Integration,
Responsiveness, and Flexibility
• Learning Objective: Organizational capabilities - systems, structures,
culture,
resources- needed to support each of the four strategies, plus the
organizational deficiencies common to each strategy.
• Readings:
B&B 314-330
• Lecture: Chapter 4
• Case:
Philips versus Matsushita: Competing Strategies and Organizational
Choices
• Video: Cor vander Klugt describing Philips' frustration competing with
Matsushita (8 minutes).
Class 7: Midterm Exam
• Short answer; short essay.
Class 8: Creating Worldwide Innovation and Learning: Exploiting Cross-
Border Knowledge Management
• Learning Objective: The organization of effective cross-national knowledge
transfer and worldwide learning as a source
of competitive advantage.
• Readings:
B&B 408-418
• Lecture: Chapter 5
3

• Case:
McKinsey
&
Company: Managing Knowledge and Learning
Class 9: Engaging in Cross-Border Collaboration: Management Across
Corporate Boundaries (Part 1: Negotiating an Alliance)
• Learning Objective: The organization of corporate boundary-spanning
structures
and processes such as alliances and joint ventures, as a source of
competitive advantage. Implementation.
• Readings: B&B 510-524
• Lecture: Chapter 6
• Case:
Nora-Sakari: A Proposed ]V in Malaysia (Revised)
• Special: Role play.
Class 10: Engaging in Cross-Border Collaboration: Management Across
Corporate
Boundaries (Part 2: Evaluating an Alliance)
• Learning Objective: The organization of corporate boundary-spanning
structures
and processes such as alliances and joint ventures, as a source of
competitive advantage. Evolution and evaluation.
• Readings: B&B Readings 6.1 (pp. 567-580) and 6.2 (pp. 580-587).
• Lecture: Evaluation tool from Hero/Honda
• Case:
Eli Lilly in India: Rethinking the joint Venture Strategy
• Video: Lorenzo Tallarigo explains the decision to acquire 100°/o of the JV (13
minutes).
• Special: Roles - Lilly vs. Ranbaxy
Class 11: Implementing the Strategy: Building Multidimensional Capabilities
• Learning Objective: Implementation of the Transnational strategy at the
levels of Global Business Manager, Worldwide Functional Manager, and
especially, Country Subsidiary Manager. Case emphasizes Country Subsidiary
Manager.
.
• Readings: B&B 388-600
• Lecture: Chapter 7
• Case:
Silvio Napoli at Schindler India (A)
• Video: Silvio Napoli at Schindler India Video
• Supplemental Case:
Silvio Napoli at Schindler India [B)
(9-302-054): An
update as to what Napoli achieved and subsequent action. Supplemental
video.
Class 12: The Future of the Transnational: An Evolving Global Role (Part 1:
Ethical and Legal Considerations)
• Learning Objectives: Recent ethical issues that have tarnished the
worldwide reputation of MNEs: exploitative, transactional, responsive, and
transformative MNE mindsets. Political and ethical issues.
• Readings: B&B 662-6 78
• Lecture: Chapter 8
4

• Case:
Killer Coke: The Campaign Against Coca Cola
Class 13: The Future of the Transnational: An Evolving Global Role (Part 2:
Corporate Social Responsibility)
• Learning Objectives: Recent ethical issues that have tarnished the
worldwide reputation of MNEs: exploitative, transactional, responsive, and
transformative MNE mindsets. Media driven events and opportunities for
CSR.
• Readings: B&B 8-1 (pp. 743-754)
• Case:
Hitting the Wall: Nike and International Labor Practices
Final Examination
5

S E :-1 AT E C 0 M
M
l
T
'1'
E
E
0
t.
NEW
COURS
E PROP
OSAL
L'
N [)
r.
R
G
It:\ D U
AT F STU
[)I
E S
I (")
I'
3
!'.'\\.
t.:S
COU
RSENUMBER
_________
B
_u
_s_4
_0 _1
______
______________________
________
____________________
__
COURS
E
TITLE
LO (;
- ior Calc:n
d
a
r/sd
w
d
ulc,
no
morl' ti1Jn
1
I
It
)
c
h
:
n
~
t
c
tc
rs
i
u
clud
i
ng
~p:K
l
'
>
J
tld punn
u:
ui
on
Developing Organizational Opportuni
ti
es
AND
SHO
R
T-.
for
enr
o
llm
c
m
lt
rm
sc
r
i
pc, n
o
m
or
e
t
hJll
30
c
h
:trJ
Ctt!rs
i
n
du
di
n
!;
s
p
ac
e
s :
md pun
c
tu
a
t
io
n
'
De¥el
ef3
i
R~
01s
.
Oppol'tu"ilies
~Cs:lt•
c•C
U!U1Si\Z4t.IUI4f
oPt~
g.(<;AN~7.A\\OIV~
Offr:J-1
'
\J,..J\""f'\e.f
CREDITS
lndt
c:
ttl'
lllllllhe
r
o
fcr,
·
di~~
f
o
r
:
Lt'cntrt'
------
Sem
imr
4
-
------
-
T
u
tori
a
l __
__
_
_ _
bh
___
_
__
_
COURS
E
D
ESCRIPT
ION
(FOR CA
LEN
DAR}.
50-60
WORDS
MA
XIM
UM
.
ATTACH A
COURSE
OUTLINE TO
THIS PROPOS
AL.
O
r
gan
i
zat
ional
opportunities ex
i
st
i
n
social and commercial contexts at
organi
zat
io
nal
and
i
nd
i
vidual lev
e
ls.
Through
i
ntensi
v
e
experi
en
t
ial
l
earning
,
students
will
experience
lirsthand
the
cha
lle
n
ges
invo
l
v
ed
in the discovery, evaluation
and
im
p
lement
a
tion
ol
activa
t
ing opportunities.
PR
EREQU
IS
ITE
B
us
311, Bus 340, Bus 341. 60
u
nits
.
The course
is only
open to
studen
ts
in the
Bus
iness Minor
program.
COREOU
IS
ITE
nla
SPECIAL
I
NSTRUCT
I
ONS
T
h
.
n "-
do~s
t
his
c
ou
r
se
r
l
•p
l
i
o
te
the COllll
'
lll
o
f
a
p
r
evi
o
u
sl
y approw
c! co
tlt
'Sl'
lO
;
u
c
h au
exten
t
c
ha
t
s
tu
o
cnt
< s
h
o
uld
not
re
c
ei
ve c
r
e
dit
for
b
oth
~'
'
'
'
"
'''
'
'.
?
11-,u
, t
hi< ,
h
ould
1
,..
n
o
ted
i
n
th
e prc
r
cquisiitc
.
COURS
E
(S)
TO BE DELETED
IF
THIS COURSE
IS
APPROV
ED
NOTE:
APPROPR
IATE
DOCUMENT FOR
DELETION
MUST
BE
SUBMITTED TO SCUS
None
RATIONALE
FOR INTRODUCTION OF THIS
COURSE
This
cou
rse
i
s
In
t
e
n
ded as
the capst
one cou
r
se
fo
r
the Busi
ness Minor
program.
It is structu
red
to
expose
t
he students
to
entrepreneur
i
al
concepts
but
wi
ll
e
n
able
t
hem
t
o
use knowledge
f
rom
thei
r
majo
r
progra
ms
in
va
rious
activities and the
f
inal
pro
jec
t.

Sl:N.\
TE
C:0
.
\
1
M
I
T
11-
.
E
ON
NEW COURSE PROPOSAL
U
I'\OER
GHADUATf:
STU
DIES
2
(H
J
!'AGES
SCHEDULING AND
EN
ROLLMENT INFORMATION
lndio
tc:
dfc:~m·c:
term
and yea
r
course:
wou
l
d
fir~r
be: o
t
li:r.:d :t
n
d
pbnnt'd f
requenc
y
o
f
ot
li!ring
thc:n
.
.
ll
tcr:
Fa
ll
2012. offered
semester
l
y
(
NOTE
:
Th
nt•
is
.1 two-tcrlll wait
f
o
r
imp
l
crncm~ri
on
of any nc:•v course.)
lndi
c
.uc
if
t
h
e
re
is a
waiver
rcq
u
ir
..-
d:
O
vES
~
NO
Willthi~
be:
3
rt.quirc:d
o
r
clecri,•
t•
cou
r
st
.
in
the:
n
tr
ric
ulum
1
0
Rcquired
D
E
lectiw
\"
/
h
.
H
h
rh,
.
probabk
..-nro
ll
mcnt when
o
tli..
rc
d
?
Estim
l
t
c
5
_
_0
______ _
\","
.
id
1
ot. rour
pn'l<tH CF
L
faculty havt.
t
he
expe
rt
ise
t
o otli!r
thi
s cm
tr
sc?
E
ric
Gedajlo
vic
Stephanie
Berte
l
s
A
ndrew
v
on
Nor
denll
ycht
Ate there
my
pro
p
osed
m
t
dcn
t
fc
t.
s
.1ssociared w
ith th
is
rourst. oth..-r
t
h~n
tuition
f:cs;
{
If yt.s
,
:tlt:l\."
h
mand
ato
r
y supplcmcnury fct.
approv~l
form.)
RESOURCE
I
MPLICA
TIONS
D
vEs
NOT
E:
Senate
ha
~
a
pprowd
(S
.
9J
-I
I)
rh:
11
no n.:w
ro
u
r
.
,c shoul
d
b
e:
appro• c:d
by
Sc:
nJtc
u
n
til
ti.m
ding
h
a~
b
ct.
n
con
u
niucd
for
necessary
lib
rary
m
.
ltt
"l
uk
E.
t
ch !IC\
co
u
t
St"
propo
. ..
JI
tttu
s
t
be
.KcompJnied
by
l
li
h
t
~t
r
y
rq>ort :md, tf appropriatt',
co
n
!i
rml
tio
n
th
at l
i.
111
Ji
n
g
ar
r
:111gclllt'
l
ll~
haw
been
,
,
,:
clr •
.
,st.d
.
Burnaby/Surrey
L
ib
rtry
rep
o
rt
st
arus
,
_N_I_
A
_________
___
_
______
________________
_
__
___
__:
__
_ _
l'mv1tk
d
etails on
h
ow
CXLH
ing
i
n
s
r
runiom!
rcsourccs
w
ill
be red
i
str
ibuted to
accommodaw t
h
is
nt•
w
ro
u
rsc
.
For exa
mpl
e,
will
Jnot
ht
.
r
rour~c
he
dimin~1
c
d
o
r
will
th:
fi-.:quc
n
cy
0
1
-
o
ft~r
ing
of
o
th
er
.:ourscs
be
rc
ducc:d; arc
t
h
ere
d1augc
s
in
pc:tbgogica
l
srylc
or cbss
SI
Ze
>
tlut
allo.:
.
for
th
is
.!ddniOJl.l}l.OlllSl'
ofl~~:ng?
N
o
changes
Li
s
e
:111)'
ntll
st.
wdin
g
re
so
ur
ce
issuc
1
w
h
l
.
Jdd
rc
ss
t•d
p
rior t
o
itn
pk.
mcnt
at
i
on:
s
p~
cc
,
la
h
or
ltory
l'qui
pmcm,
e
t
c
None
OTHER IMPLICATIO
N
S
Non
e
Gl
Nut J)lplicablc

S E>J:\Tf.
COM
MITT!-. f.
01'\
NEW COURSE
PROPOSAL
UNf>J:RGRADUATr: STUDIES
3
01'
3
PAGES
APPROVALS
Departmental
approva
l
indicates
th
a
t
the Department or
Sc
hool ha
s approved
the
con
tent
of the course, and has
co
nsulte
d
with
othe
r
Departments/Schoo
l
s/Fac
ulties
regarding
proposed course
content and overlap
i
ssues.
C
hair
, Departmen
t
/S
chool
Date
Chair, Facu
lt
y C
urriculum
Com
mittee
Date
2
Faculty approval
indicat
es t
h
a
t
all the necessary
course
content and overlap concerns have
been r
esolved, and
that
th
e
Faculty/School/Department
comm
its
to
providing
the required Library funds.
Dean o
r
designate
Date
LIST
1
.
hirh other
D
cp
artm
en
l
~,
Scho
o
l.l
a
nd
Faru
l
tics
h:t•
.
been consul
t
ed
r
cg
u
di
ng
th
..:
p
ropos
..:d
cour
se
content
,
induJing
v:c
rl
ap
is,
ti
cS
.
Att
a
ch
dr
h.
um
c
n;.
u
.
:.
cvitkn.:c
o
f
re~
ponsc
s.
Other
FKu
ltics appr
o
val
i
ndic
a
ted
that
th<.: Dean(s)
o
r D
esigna
te of other Facultie
s
AFFECTED
by
th
e
proposed m:w
course s
upp
ort(s)
the
appro~
J
I
of
the
n,.,
..
rou
r
s
c:
!)ate----------------
----
----
----
Date
------
----
----
-
--
-
-
3
SCUS approval
i
ndicates
that
the co
ur
se
has been approved
for implementation subject, where
app
ropriate,
to financial
issues
being address
ed.
COURSE
APPROVED BY
SCUS
(Chair
of SCUS):
D
a
te
------
--
----
--
- ----
-
--
APPROVA
L
IS
SIGNIFIED BY DATE AND APPROPRIATE S
I
GNATURE.
j
:\
NU.\
IlY
200~

BEEDlE SCHOOL
OF BU
S
INESS
COURSE:
Bus
401
-4
INSTRUCTOR:
Eric
Gedajlovic
PHONE:
778-782-5168
TITLE:
De
ve
l
op
ing
Organizational Opportunities
SEMESTER:
Fall 2012
OFFICE:
Surrey 5032
E-MAIL:
erg@sfu.ca
Organizational opportunities exist
in
social and
comme
rc
i
a
l
conte
xt
s at organ
i
zational and
individual
le
vels.
Entrepreneurship, defined as the discovery
,
evaluation and implementation of
novel
business and
I
or
social opportunities is
the means
by which people
in
diverse social
settings empower themselves creatively
,
socially and economically to improve their
own
circumstances
as well as those of their families and communities
.
The ability
to
identif
y
,
thoughtfully assess and selectively act on opportunities are
key
skills provided
in
this introduction
to the
world of commercial and social entrepreneurship for non-business
majors
.
The format
of the
course
is intensive and experiential.
It
is intens
i
ve
i
n terms of
work
load
and the number and pace of individual and group activities
.
It
is experiential as
the
pedagogical approach is immersive. Students
wi
ll
e
x
perience firsthand
the
challenges
i
nvolved
in
the discovery
,
evaluation and implementation
of
entrepreneur
i
a
l
opportun
i
ties
.
Course Objectives
:
By the end of this course
,
students should be able to
:
1
.
Utilize a
varie
ty
of approaches
to
disco
v
er potential entrepreneurial opportunities
.
2
.
Rigorously
research
and
eva
luate
the quality and
viabi
lit
y of
potential entrepreneuria
l
opportunities they (and others)
have
discovered
.
3.
De
velop
and delivery persuasive
"
pitches
"
and
lengthier
presentations
and projects to so
li
dif
y
the
co
ncept
behind
an entrepreneurial opportunit
y
and a
l
so attract
commitment from
i
nvestors
and other stakeholders
.
Required Readings
Mullins
,
J
.
(2
01
0)
.
Th
e new business road
t
e
st (3
'd
edition)
.
London
:
F
i
nan
cial
Times
-
Prentice
Hall.
Michalko
,
M
.
(2006).
Thinkertoys
(
2
"d
edition)
..
Berkeley
,
CA:
Ten
Speed
Press
.
• Frank
.
M
.
(1986).
H
o
w to get your
point
across in
3
0
seconds
or less
.
Ne
w York:
P
ocket.
• Additional articles
I
book
chapters as
listed
in daily course
ou
tline
below
.
Grading
Students
will
be graded upon both their
individua
l
and group
work
as described below
.
F
inal
grades
will
be based
upon
the following components
.
1

• Class Contribution
and Attendance
• 5 Opportunity Identification
Elevator Pitch Assignments
• Group Presentation
And Executive Summaries
• Trade Show Project
Graded Course Components
Attendance
& Class Contribution
15%+
25°k (5 %
per pitch)
30%
Students with poor attendance records will have their final grade discounted as described
below.
Since the course involves a lot of structured interaction between students and between
students and the instructor attendance is vital.
In this format, students have responsibilities to
their group as well as to the class as a whole. Students must come to class having done the
required readings and assignments and be prepared to discuss the material.
The class contribution grade component
will be based upon a student's attendance record and
how much the student has enriched the classroom experience for other students.
Five
of the contribution point will be based upon a student's attendance record. One mark will be
deducted for each absence from a class period. Marks may also be deducted from students who
arrive late for class,
or do not stay for the entire period. Students who miss class on days when
deliverables such as pitches and group assignments are due
will receive a grade of 0 for that
grade component unless severely extenuating circumstances apply (and are cleared with the
instructor).
In addition, students who miss more than 3 class sessions (or parts thereof) will
automatically receive a grade of "F" for the course unless severely extenuating circumstances
apply AND the absences and possible make-up work has been discussed and cleared with the
instructor. It is the student's responsibility to contact the instructor as soon as the student
becomes aware that he/she may need to miss a class.
Another
10 points will be based upon how much the student has enriched the classroom
experience. As such, the ability to lead the class
in an informative class discussion (when called
upon to do so), raising thought provoking questions and generally providing useful intellectual
'fodder' that provides the basis for further discussion
will positively impact upon a student's final
mark.
On the other hand, a student's failure to attend class and participate meaningfully and
constructively in class discussion
will seriously (and negatively) influence a student's grade. In this
regard, students
will be evaluated on the basis of the quality, rather than the quantity (or decibel
level)
of their contribution.
Opportunity Identification
I
Elevator Pitch Assignments (Sessions 5-9)
2

Individually, students will be asked to identify five types of potential new entrepreneurial
opportunities relating to: 1) a new product or service, 2) a new customer need, 3) a new business
model, 4) a new location and,
5) an unmet social
I
community need. On successive weeks (i.e
sessions 5-9), students will be asked to develop and deliver a
60 second "elevator pitch" for each
of these opportunity types
(time limit strictly enforced).
During these class sessions, each student
will be given a fictional
$1 million in "venture capital dollars" to invest across all the opportunities
presented (except their own). The 5 opportunities (i.e. one per each opportunity category)
receiving the greatest amount of ''funding"
will be developed as group projects. Participants whose
opportunities were selected
will serve as group leaders and the remaining participants will be
drafted into the remaining groups (during session 10). Grades for each
of these pitches will be
determined by the amount of "venture capital" investment dollars it receives AND the assessment
of the instructor. Also, each
of these groups will develop and deliver a presentation, executive
summary and tradeshow exhibit as described below.
Note: Student's are responsible for producing
all five elevator pitches even if one of their pitches
was selected for further development.
In such a case, the student may also develop a second
(etc
.. ) proposal that is selected in a different opportunity category. In such a case, he
I
she will
have the option
of which selected proposal to develop and the 2"d place finisher in the category of
the opportunity not developed will be selected for development.
Group Presentation and Executive Summaries (Sessions 11 and 12)
Each
of the elevator pitches selected will be developed by constituted teams into a 1 0 minutes
(time limit strictly enforced) presentation and accompanying executive summary.
These presentations should begin with a refined
60 second elevator pitch and then provide a
quick paced overview
of the opportunity which answers to the following questions. (Answers to
these questions should be based upon desk research and interviews with at least 2 experts and 2
potential clients).
• What is your product or service? Briefly describe what it is you sell/ provide.
• Who is the market? Discuss who your clients will be, how you will add value to them, and
how large of a market they represent.
• How will you make money? (i.e. what is your revenue model?) For what will you charge?
How
will you collect the money? (For all but the social/ community need).
• How will you secure the needed financial resources? Be as detailed as possible (for the
social/ community need).
• Who is behind the organisation? Tell them a little about you and your team's background
and achievements. And what they have accomplished.
• Who is your competition? Briefly discuss who they are and what they have accomplished?
• How will you (keep) beat(ing) the competition? (i.e. what is your competitive advantage?)
Presentations
will be graded (by the instructor) on the basis of the revised elevator pitch, the
quality
of the answers (and related research) to the above listed questions and the team's
3

ability to answer address the comments and questions they receive in a Q&A session (of 20 -
30 minutes) immediately following their presentation.
Accompanying executive summaries are due at the time
of the presentation and should be 5
pages (single spaced) in length and provide a summary
of the presentation. These
presentations should also include a number
of appendices detailing the team's background
research and market
I
financial projections. There is no page limit on these appendices.
Trade Show Project (Session 13)
Student teams should prepare a trade show exhibit based upon the opportunity presentation
and executive summary they delivered in week
11 or 12. These exhibits will be staged in a
public place at
SFU and should be designed to encourage passersby and invited guests to visit
the exhibit and leave with a favourable impression
of the product or service. Teams should
come prepared with an appropriate plan to attract attention to their exhibit and also a refined
30
second elevator pitch.
A small table will be provided for you to set up the exhibit. Each exhibit should include the
following.
• A 3D prototype of your product OR a short 3-5 minute video illustrating your service.
• Graphical display boards to provide relevant information about your product
• A one page flyer promoting your product or service.
• A research binder containing ...
o
Your flyer,
o
A one page executive summary of your product or service,
o
Photos of your prototype or still photos from your illustrative video,
o
Your powerpoint slides from week 11/12 (these may be edited for this purpose).
o
Details regarding your background research (i.e. desk research, interviews with
experts and potential clients).
Grades for this course component will be based upon the instructor's and potentially some
guest judges' evaluation
of the exhibit and research binder.
Academic Integrity
Students are reminded that University regulations regarding cheating and plagiarism are quite
severe.
If you are in doubt about any matter pertaining to academic integrity please discuss the
matter beforehand with the instructor.
4

Back to top