1. S.12-31
      1. Learning Objectives:

MEMORANDUM
ATIENTION
FROM
RE:
S.12-31
OFFICE OF
THE
ASSOCIATE VICE-PRESIDENT, ACADEMIC AND
ASSOCIATE
PROVOST
8888 University
Drive,
Burnaby
,
BC
Canada V5A 156
Senate
Bill
Krane, Chair
TEL: 778.782.4636
FAX
:
778
.
782.587 6
DATE
PAGES
Senate Committee on
Undergraduate
Studies
Beedie
School of
Business
[SCUS
12-05[
ilJ
avpciorasfu.ca
www.sfu.ca/vpacademic
Ja
nuar
y
13, 2012
1/1
Action
undertaken by the
Senate Committee on
Undergraduate
Studies
at its meeting
of
January
12,
2012, gives rise
to the
following recommenda
t
ion:
(e
ffe
ctive
F
all
201
2
)
Motion:
That
SCUS approve and recommend
to
Senat
e
the admiss
i
on changes
to
t
he
Business Minor Program
within
th
e
B
eedie
School of Bus
i
ness.
SIMON
F
RA
S
ER
UN
IVE
RSITY
THIN
KI
NG OF
THE
WORLD

scus
12-05
SIMON FRASER UNIVERSITY
Office of the Dean/ Beedie School of Business
MEMORANDUM
To:
Jo Hinchliffe
Senate Committee on
Undergraduate Studies
Date: January 3,
2012
Subject: Material for next SCUS meeting
From: Andrew Gemino, Chair
Beedie
School of Business
UG Curriculum Committee
The Undergraduate Curriculum Committee in the Beedie
School of Business approved:
1. Calendar Language - Business Minor Program
2. Business 341 Course Change Form
3. Business 311 New Course Proposal and Course Outline
4. Business
340 New Course Proposal and Course Outline
5. Business 401 New Course Proposal and Course Outline
Would you please place these items on the January 12,2012
Senate Committee on
Undergraduate Studies agenda?
Sincerely,
Andrew Gemino
Associate Dean
Beedie
School of Business
2

scus
12-05 [i)
Calendar Change, Undergraduate Department, Beedie School of Business
Effective:
Fall 2012 Calendar
Rationale:
The Beedie
School of Business is proposing changes to the Business Minor program to provide
more accessibility for students to complete a minor program while in alternate faculties.
As it currently stands, course requirements for admission to the major and minor programs are
similar and students must meet the same admission average for admission to business, regardless
of the program to which they apply. The current Business Minor provides a direct pathway for
students who wish to transition to the Business Major program. With proposed changes to the
minor program, admission and course requirements would be clearly separate from the
requirements of the major program. Students wishing to switch from the minor to major program
would be required to take additional coursework to meet the programs admission requirements
and
must formally apply for admission to the major program.
The proposed revisions
to Business Minor program would require students to complete 5 lower
division courses required for admission, as well as 16 units of upper division course work, based
on 4 upper division business courses.
By removing the calculus and statistics components of the
existing Business Minor, students who have a strong interest in Business but do not have strong
Calculus and/or Statistics backgrounds would have an opportunity to apply to the program. The
upper division business courses would consist of one existing marketing course (Business 341),
as well as three additional new business courses (Bus 311, Bus 340, and Bus 401).
The following program will be affected by these changes: Business Minor program.
From:
To:
Admission Requirements
A specific number
of seats will be allocated each year to
the Business Minor program. Students who have
completed
the five lower division requirement courses
will apply to the Business Minor program, and will be
selected competitively based on
the grades achieved in
the five lower division required courses, with a
maximum
of two repeated courses on those five lower
division courses. Note
that a minimum Simon Fraser
University cumulative grade
point average (CGPA) of 2.4
is required.
Students must have completed each
lower division
required course
with a minimum C- grade.
3

Grade Requirements
In addition to normal university grade point average
requirements,
the Beedie School of Business requires a
minimum 2.40 cumulative grade point average (CGPA)
for entry into all 300 and 400 division business courses.
For a course
to be accepted as fulfilling a prerequisite,
or for a lower division requirement, or for a core course
to be accepted in a student•s program in business, a
student must have obtained a minimum grade of C- (C
minus).
Course Umit
Students with fewer than 60 units may enrol in a
maximum of 16 units per term. Those with 60 or more
may enrol in a maximum of 18 units.
Letters of Permission
The Beedie School of Business does not normally
approve
letters of permission for students already
enrolled at Simon Fraser University.
Program Requirements
Lower Division Requirements
Students complete one of
BUEC 232 Data and Decisions I (4)
STAT 270 Introduction to Probability and
Statistics (3)
and
all of
BUS 237 Information Systems in Business (3)
BUS 251 Financial Accounting I (3)
• BUS 254 Managerial Accounting I. {3) .
BUS 272 Behavior in Organizations (3)
ECON 103 Principles of Microeconomics (4)
ECON 105 Principles of Macroeconomics {4)
and
one of
MATH 150 Calculus I with Review (4)
Grade Requirements
In addition to normal university grade point average
requirements,
the Beedie School of Business requires a
minimum 2.40 cumulative grade point average (CGPA)
for entry into all300 and 400 division business courses.
For a course
to be accepted as fulfilling a lower division
requirement,
or for a core course to be accepted in a
student•s program in business, a student must have
obtained a
minimum grade of C- (C minus).
Letters of Permission
The Beedie School of Business does not normally
approve letters of permission for students already
enrolled
at Simon Fraser University.
Program Requirements
Lower Division Requirements
Students complete all of
BUS 237 Information Systems in Business (3)
BUS 251 Financial Accounting I (3)
BUS 272 Behavior in Organizations (3)
ECON 103 Principles of Microeconomics {4)
and one
of
ENGL 101W Introduction to Fiction {3)
• ENGL 102W Introduction to Poetry {3)
ENGL 103W Introduction to Drama (3)
• ENGL 104W Introduction to Prose Genres (3)
ENGL 105W Introduction to Issues in Literature
and
Culture (3)
• ENGL199W Introduction to University Writing
(3)
PHIL 001Critical Thinking (3)
PHIL lOOW Knowledge and Reality (3)

MATH 151 Calculus I (3)
MATH 154 Calculus I for the Biological Sciences
(3}
MATH 157 Calculus for the Social Sciences I (3}
Upper Division Requirements
All upper division BUS courses have a prerequisite of 60
units but approved business minors may complete 300
division BUS courses upon completion of 45 units.
However, any upper division
BUS or BUEC course
completed before 60 units will not count toward
fulfilling the 16 upper division units for the minor.
Students wishing
to take BUS 360W and 478 to fulfil the
16 upper division requirements must take these courses
at Simon Fraser University.
At
least 16 upper division BUS or BUEC units are
required including both
of
BUS 312 Introduction to Finance {4)
BUS 343 Introduction to Marketing (3)
and one of
BUS 374 Organization Theory (3)
BUS 38llntroduction to Human Resource
Management (3)
.may be completed after admission to the faculty
PHIL 120W Introduction to Moral Philosophy
(3)
WL 101 W Writing About Literature (3)
• WL 103W Pre-Modern World Literature (3)
• WL 104W Modern World Literature (3)
ECON lOS Principles of Macroeconomics (4)
Upper Division Requirements
All upper division BUS courses have a prerequisite of 60
units but approved Business Minors may complete the
designated upper division
BUS courses upon completion
of 45 units and acceptance into the Business Minor
program.
At least
16 upper division BUS units are required
including all of:
Bus 31llntroduction to Managerial Accounting
and Financial Management (4)
BUS 341 Fundamentals of Marketing (4)
Bus 340 International Business Strategy (4)
Bus 401 Developing Organizational
Opportunities
(4}

scus 12-05
[ii)
SIMON FRASER UNIVERSITY
Senate Committee on Undergraduate Studies
Course Change/Deletion Form
Existing Course Changes Recommended: Bus 341
Please check appropriate revision(s)
Course Number: __
Credit Hour:,-=X=---- Title:---=X=---_
Description: ___ .....,X=
Prerequisite:_x_ State number of hours for:
Lect (
2 )
Sem ( ) Tut (
2 ) Lab ( )
Course deletion: __ _
FROM:
TO
Course Number
Course Number
Credit Hour
3
Credit Hour
4
Title:
(
1) Long title for calendar/schedule no more than 100 characters including spaces and
punctuation
FROM
TO
Fundamentals of Marketing for
Integrated Studies Program
Fundamentals of Marketing
(2) Short title for enrolment and transcript no more than 30 characters including spaces and
punctuation
FROM
TO
Marketing/IS Program
Description
FROM
Fundamentals of Marketing
This course is intended to be a first course in marketing management. Its purpose is to present
students with the fundamentals
of the marketing management process and of the importance of
marketing in general. You will also develop some insight into the complex area of marketing
decision-making
and what marketing managers need to know to be effective. By applying
fundamental marketing concepts, students will be able to solve real life marketing problems.
Particular emphasis will be placed on understanding consumer behavior and segmentation
analysis, the management
of promotion, product-related decision-making and market
distribution. Uncontrollable environmental elements pertinent
to marketing planning will also be
discussed. Prerequisite: 60 units. This course is only open for credit to students in the Integrated
Studies Program within the bachelor
of general studies degree.
Description
TO
Provides an introduction to the field and practice of marketing. Takes an expansive approach and
addresses
how people, ideas, organizations, and places as well as more conventional
products/services are marketed. The course goes beyond theory and challenges students to apply
SCUS2006
A-

these concepts to real world situations. Prerequisite: 60 units. This course is only open to
students in the Business Minor program. Students with credit for Bus 343 may not take Bus 341
for further credit.
RATIONALE:
This course was formally offered by the Integrated Studies program as a 300 level marketing
course.
As the Integrated Studies program will no longer be offering this course, the Beedie
School
of Business would like to adapt this course to provide students with marketing knowledge
in the Business Minor program.
Effective semester and year ____
____.F::...;:all==-:2::.:0~1~2:....-...-
___ _
scus 2006
;L'
7

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COURSENUMBER _________ B_u_s
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3_1_1
____________________________________________ _
COURSE
TITLE
L
ONC-
f
o
r
Cal
..-nd
a
r
/sc
hcdulc,
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o
more
rl1Jn
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ud
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M
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---
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_
__
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Tutoria
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__
_
____
_
scus 12-05(i
ii)
Lah
__
___
_
_
COURSE
DESCRIPTION (FOR CALENDAR).
50
-
60
WORDS MAXIMUM.
ATTACH
A
COURSE
OUTLINE TO THIS PROPOSAL.
Bu
i
lds on fundamental
co
ncepts
introduced
in fina
ncia
l
accounting and
examines
a
va
riet
y o
f tools
and
techniques
used by
managers
to
operate
a business
.
Introduction
to
the princ
i
ples
,
concepts, and
techn
i
ques
of
f
i
nancial
management
w
it
h
emphas
i
s
on
financial
managers,
fina
nci
al
markets, and
in
vestme
nt
dec
is
ions.
PREREQUISITE
Bus
25
1
, 60
un
i
t
s. Th
i
s co
urs
e
is only open
t
o s
tud
en
t
s
in the Business
Mino
r
program.
COREOUISITE
n/a
SPECIAL
INSTRUCTIONS
Th.n
is,
d
o.~
dus .:ou
r
st
.
r
~.:
p
licat
c
t
h
e
cont
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ously
approwd
co
ur
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n
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s
h
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uld n
o
t re
ceiv
e
cr.:dit
lor both
,.,ntr>t
's.?
It"
so,
t
h
is
.
~
h
ou
l
c.l
b
noted in
the
prc
ro
quisiitc
.
COURSE(S) TO
BE DELETED IF THIS
COURSE
IS APPROVED
NOTE
:
APPROPRIATE DOCUMENT
FOR DELETION MUST BE SUBMITTED
TO
SCUS
None
RATIONALE FOR
INTRODUCTION OF
THIS COURSE
I
n
t
he
Business
M
i
no
r
program.
th
is
course
w
ill
provide
s
tud
ents wi
th
an
introduct
i
on
to
manager
i
al accounting and
fin
an
cial
management.

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P
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SCHEDULING
AND ENROLLMENT INFORMATION
Indicate
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fe
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term and
year
co
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se
woul
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first bt! offen
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nd
pl
a
nne
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frequency
o
f
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rrer
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Fall
2012, offered
twice per
year
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RESOURCE
IMPLICATIONS
O
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Senate::
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as
app
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$.93-1
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unti
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libr:~r
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lib
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OTHER IMPLICATIONS
N
one
[if
Nor app
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C:O
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APPROVAL
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SIGNIFIED BY DATE AND
APPROPRIATE
SIGNATURE.
JAN
U.'
.
RY
200~
{
0

.
. .
SFU
BEEDlE SC
H
OOL
OF
BUS
IN
ESS
COURSE:
Bus 311-4
INSTRUCTOR:
Stephen Spector
PHONE: 778-782-3637
SEMESTER:
F
all 2012
OFFICE
: WMC 3377
E-MAIL:
sspector@sfu.ca
TITLE:
Intr
oduction
to Management Accounting
and
Financial Management
learning
Objectives
This course
builds on
the concepts introduced
in
f
in
a
nci
al accounting and
e
x
amines a
variety of
tools
and
techniques used by managers to operate their business.
Top
ics
include
cost concepts
and
behaviour, product
cost
ing
systems,
pricing and product-mix decisions,
planning and control,
a
nd
competitive
management methods
.
It
then
bridges the transition between the
computation
of data
and
the
use of the data for strategic purposes. The
co
urse
wi
ll
introduce the use of case analysi
s
and the
application of critica
l
thinking to managerial
account
ing
information
.
The last
compo
n
ent
of the
cou
r
se
introduces the principles,
concepts, and
techniques
of financia
l
management
.
The
emp
ha
sis
will be
on
financial manager
s,
financia
l
markets,
a
nd
investment
deci
s
ions.
Prerequisites
:
BUS
251
,
60 c
r
edit
h
ou
r
s
Textbooks
To be det
e
rmined
Evaluation
St
ud
ent
s
will be
expected
to
att
e
nd
a
ll l
ectures
,
a
s
the
l
atte
r
part of
each
class
wi
ll
be
give
n
over to
workshop-like
exercises.
There will b
e
5
quizze
s
random
ly
held at
th
e
beginning
of 5
of the
c
l
as
s
es
for
3
marks
each
.
Cour
s
e components are
as fo
ll
ow
s:
Quizzes:
15
%
Group pre
s
entation
:
10
%
Mid-term
:
25
%
Fina
l
:
50
%
Course Schedule
Student
s
will
m
e
et twice
a w
ee
k
for 2 hour
s
at a time
.
No tutorial
s
are
planned
.
P
a
g
e-
1.-of- 5

Management Accounting component
Week 1:
Lecture 1:
The first unit introduces students to the various issues related to management accounting. It explains
what managers do, and describes the information they need from management accountants. It
contrasts management accounting and financial accounting with respect to a few major points. The unit
also introduces different relationships (formal and informal) and the notion of lines of responsibility
within an organization. The unit then introduces the cost components of a product in terms of
manufacturing and nonmanufacturing costs. It will then remind students where costs are located in the
financial statements of merchandizing concerns and manufacturing settings. Lastly, it introduces the
different types of cost with respect to their behaviour, traceability, and their use for planning and
decision-making.
Lecture 2:
This unit introduces job-order costing and describes how it is used in organizations that offer a great
variety of different products or services. It explains the rationale of using a predetermined overhead
rate based on estimates. The unit then tracks the three basic cost components for each job, and
describes how to apply overhead cost to Work in process.
Week2
Lecture 1:
This unit finishes the material on job-order costing. The unit deals with under- or over- application of
overhead and how to dispose of these differences. It then explains how to handle flawed units in job-
order systems. The unit then deals with cost behaviour: it explains how to recognize and analyze
variable, fixed, and mixed costs behaviour patterns. It concludes by introducing the contribution format
income statement as a basic tool for decision-making.
Lecture 2:
This unit starts with the basics of cost-volume-profit analysis, and shows how this tool can help identify
courses of actions for profitability improvement programs. It then offers a direct application of the CVP
model with break-even point analysis. The unit shows how the CVP model is used in decisions involving
the choice of cost structure for a business, the structure of sales commissions and the applicability of
CVP analysis in a multiproduct environment. The unit concludes with a discussion of the weaknesses of
the CVP model.
Week3
Lecture 1:
This unit discusses the two methods of determining unit product costs - absorption and variable
costing, and explains the rationale that underlies each of the methods. The unit notes that because of
the differing treatments of fixed manufacturing overhead, the two methods yield different net operating
income figures. The unit shows how the difference between the two net operating income figures can
be reconciled. The unit provides an evaluation of both costing methods and highlights the likelihood of
making correct decisions with the CVP analysis using the variable costing approach. Finally, it explains
how lean production can lessen or even eliminate the need for reconciliation of net operating income
figures.
P.age 2 of 5
12-

Lecture 2:
This unit examines the concept of budgeting. It explains the relationships between budgeting, planning,
and control. It emphasizes the importance of budgeting and makes connections between goal, strategy,
and budget driven operations. The budgeting process culminates with the preparation of the master
budget. The unit introduces sensitivity analysis into the budgeting process by creating sales budget and
budgeted cash collections schedules and performing a 'what-if analysis. The unit concludes with an
explanation the importance of using a flexible budget for controlling when the actual level of activity is
different from the planned level of activity.
Week4:
Lecture 1:
Overflow from first six units ... problem-solving session.
Lecture 2:
This unit addresses the concepts of management control and performance evaluation. It deals with the
need for standards in various activities and introduces the concept of management by exception. The
unit discusses the standard setting for the three components of a product cost - direct materials, direct
labour, and variable overhead. It describes the advantages and disadvantages of using standard costs,
and then introduces variance analysis of direct materials, direct labour, variable overhead spending and
efficiency variances. Finally, it explains how managers determine whether a variance constitutes an
exception that requires their attention.
WeekS
Lecture 1:
This unit addresses decision-making issues, pointing out that management accounting plays a central
role in providing only information that is relevant to that decision. It discusses the criteria of relevant
costs and shows how they are used in dealing with issues such as the decision to add or drop a product
line, on make-or-buy decisions or the decision to retain or to close a store. The unit concludes with a
discussion of the notion of a special order or one-time order by focusing on incremental revenues and
incremental costs.
Lecture 2:
In this unit, the subject of decision-making is extended into the area of pricing. The module covers cost-
plus pricing formulas, the absorption and variable costing approaches to cost-plus pricing, target costing,
and time and materials pricing. It also explains quality management and the costs of quality and
reporting of quality costs.
Week&
Lecture 1:
In this unit, cost management and strategic decision-making are considered. The structure of an
organization as it grows from centralized to decentralized is explored, as well as the reasons for, and
benefits/drawbacks of, decentralization. The notion of responsibility centres is covered as well as the
considerations as to what type of centre is appropriate in what circumstances.
Lecture 2:
In this unit, the topics of motivating behaviour and management control systems are addressed. The
unit examines the effects of different performance measurement methods on corporate strategies and
strategic business units. It looks at how different performance measurement methods are used in
ease~
ef5
\3

evaluating management and operations. It provides examples of compensation related to performance
measurement outcomes, and
relates this to ethical issues in executive compensation packages for
senior management.
Week7
Lecture 1:
Overflow from past five units •.. problem-solving session and review prior to midterm.
Lecture
2:
MIDTERM EXAM
Financial Management component
WeekS:
Lecture
1
This unit provides an overview of corporate finance by explaining the major role and tasks of the
financial executive. It describes the criteria the financial executive uses when making decisions within
each organizational form - sole proprietorship, partnership, and corporation. The unit continues with a
review
of how the financial system works, and describes the major types of securities. It concludes by
explaining how corporations issue new securities to raise capital and the role of venture capital firms.
Lecture
2
This unit introduces and examines discounting and compounding concepts. It examines the general
determinants of bond and preferred share prices. The unit then describe how the risk of a bond or
preferred share is assessed, and how that risk is reflected in price. It concludes by explaining the concept
of fair prices and the issues that can arise in capital markets.
Week9:
Lecture 1
This unit continues the introduction to valuation issues started in Week
8.
It identifies the general
determinants of common share prices. It describes the relationships between the current price of a
security,
the expected rate of return on the security, and the required rate of return on the security. It
then covers the basic formula for the required rate of return and how operating leverage and financial
leverage
affect equity risk and hence share price. It concludes by describing how to use the risk-adjusted
discount rate
(RADR)
approach to evaluate investments.
Lecture 2
This
unit introduces the capital budgeting process and how cash flows are estimated. It begins by
describing
the general administrative structure that exists in most firms for the capital budgeting
decision process, and
the reasons for such a structure. It explains which cash flows are relevant in
capital budgeting and determine the present value of tax shields arising from
CCA.
It concludes by
addressing
the additional analysis necessary for interdependent projects, when cash flows are uncertain,
and
the additional complications that are introduced by cash flows involving international operations.
Week
10:
Lecture 1
This
unit begins by explaining how to calculate a project's net present value (NPV} and why this method
eage
4
efS
1'1

is preferred for capital budgeting analysis. It examines three alternative capital budgeting methods:
internal rate
of return (IRR), payback period (PBP), and profitability index (PI). It explains how to select
projects
when there is a constraint on the amount of capital the firm can spend on new projects (capital
rationing). The discount rate
to apply to an investment project is explained, and capital budgeting and
risk are explored.
It picks up the notion of the risk-adjusted discount rate (RADR) from last unit, and
shows
how to determine a project's RADR. The unit concludes by describing how to allocate projects to
risk classes.
Lecture 2
This unit begins with an explanation what comprises a firm's cost of capital, and how the firm makes use
of that information. The unit explains the importance of a firm's weighted average cost of capital
(WACC) and how it affects a firm's capital structure. It then explains the effect of using debt financing on
the return and risk
to common shareholders, and how operating leverage affects the amount of debt
financing.
Week 11:
lecture 1
This unit addresses how dividends are declared and paid. It explains three alternative dividend policies
and the factors that affect a firm's dividend policy. It shows how stock dividends and stock splits affect a
shareholder's position, and
how share repurchases can serve as substitutes to cash dividends. The unit
then turns to the topic of leasing as an alternative to purchasing an asset, and you learn how to evaluate
whether
it is more advantageous to lease or borrow to purchase an asset.
Lecture 2
This focuses on the management of working capital. It begins by describing the concept of net working
capital
(NWC) and by identifying the objective of NWC management. To understand how to plan for
cash shortfalls and cash surpluses, it shows how a firm develops a cash budget and how the budget's
components affect
NWC. The unit explains the factors that determine the optimal levels for current
asset accounts and describes
the main issues relevant to the management of accounts payable. It
concludes by showing the importance of cyclical patterns in NWC, and how international complications
arising
from multinational operations affect NWC management.
Week 12:
Lecture 1
This unit identifies key elements in the financial planning process. The objectives and benefits of
financial planning are assessed. It explains the purpose and benefits of pro forma financial statements,
and look at the links between long-term and short-term planning. It concludes by showing how to use
financial statement ratios to identify long- and short-term trends.
Lecture 2
Overflow and introduction
to case analysis.
Integration
component
Week13
Team presentations (10 to 15 minutes each) of small cases that combine matters covered in the course.
Exam review if time permits.
Page 5 ofS

SENt\
TE
COMMlTTF.E
0~.
NEW
COURSE
PROPOSAL
LINDERGllADl','\TE
STUD!!'.~
I
0
1
' 3
P
AGES
COURSENUMBER
_________ B
_u_s_
3_4_0
____________________________________________________________
_
COURSE
TITLE
LO
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- for C
akmbr
l>c
hcdul.:
,
1
10
more
tl1.1n
l
11
0
c
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c
tcr'
111
d
udi
n
~
~p:~n·s
Jm
l
punnu.aion
Internationa
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Business Strategy
AND
S~ORT-
tor
c;:
u
mll
ment/trJn
sc
ript,
no
m
on:
t
hln
30
c
har.~
ctc
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includi
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s
p
aces a
nd
punc
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International
Bu
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Strategy
CREDI
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_
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_
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L:lh ---
---
-
COURSE
DESCRIPTION (FOR CALENDAR].
50-60
WORDS MAXIMUM. ATTACH A COURSE OUTLINE TO
TH
IS
PROPOSAL
Identifies
how
Multinational
Enterprises (MNE) formulate
strategies
and the organizat
i
onal
capabi
l
i
ties
needed
to
sup
p
orted
these
strategies
to
produce international competitive advantages
.
S
tud
ents will study
t
he
criteria
for assessing strategic and
organizational
capabi
lit
i
es
of
MNEs
to determine
sol
u
tions for
i
ncreasi
ng
organizational
p
erform
ance
.
PREREQUISITE
60
u
nits
.
This course is o
nl
y
open to
st
u
den
t
s
i
n
the Bus
i
ne
ss
Minor
p
r
ogra
m
.
COREQUISI
T
E
n/a
SPECIAL INSTRUCTIONS
Th.n
1
,, do
rs
t
hi
<
,·our.
~,
.
rep
li
cate
th
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c
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a p
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evious
l
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co
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s
u
c
h an c:
:
ccnt
t
.
J
a
t
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t
udents shoul
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receive
c
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bmh
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(lliN''.
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It''".
th
i
s s
h
o
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ld
be
noted
iu
th
e
prcrcquisiitc
.
COURSE(SI
TO BE
DELETED
IF
THIS
COURSE
IS
APPROVED
NOTE
:
APPROPR
I
ATE DOCUMENT
FOR DELETION
MUST
BE SUBMITTED
TO
SCUS
None
RATIO
NAL
E
FOR INTRODUCTION OF THIS
COURSE
In th
e Business
Minor p
r
o
gram, thi
s co
urse
will provide
s
tu
de
nts
with a g
l
obal business
pers
pec
tive. It
provides
a basic
i
nt
roduction
t
o
s
trat
egic
pl
a
nning
a
nd
i
mplemen
tation.
/
6

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NEW COURSE
PR
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U
'IO
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G IIAOUA
Tf:
STUD
I
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2 01'
J PAGES
SCHEDULING
AND
ENR
OLLMENT
INFORMATION
In
dicate
d
l
cctivc
ter
m
and year
co
urse would first
be
oft~
red and
planned
frequen
cy of otlc
rin
g ther<!
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Fall2012
,
offered twice
per
yea
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(NO
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c:
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0
Will
thi~
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d~ctivc
cour~c
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0
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Rekha Krishnan
M
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Ab
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o
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th.:re
lny proposL
d
student
fees
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t
~sociaccd
w
ith
thi
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co
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it
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NO
{
If
ye
.;
,
:
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RESOURCE
IMPLICATIONS
~OTE
:
St:
ll.
tc
has approved (S.9
.
1
-11
)
th .l
n
o
new
<.:
our
:
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d
he
:tp
p
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.:w comsc proposal
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by a
li
brary
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if
a
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Burnaby/Su
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i
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_
N_I
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A
___
_
___
________
________
____
___
____
__
__
_
__
__
__
_
P
r
ovide
d..:
t
ail~
on
how exi
s
ting instructiona
l
r
esources
will be redimibutcd to
:ICcom
m
o
datc
t
h
is
new
course.
For
exa
mple
,
willanot
l
wr
rour~e
he
.:limin~ted
or
will
th~
frequency
of
offc:ring of oth.:r
conrs
"
s
(J., r"duc.:d
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arc
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chang<''
in pedagogica
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Li~t
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tHII~t~
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pbnc
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:
spac
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etc:
None
OTHER
IMPLICATIONS
No
n
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ClJ
No
t
.tpphc
.
b
l
e
11

SENt\Tf. C:OMM l'l'TEE 01'
UNDERGRADUATE STUDli:S
APPROVALS
NEW COURSE PROPOSAL
3 01: J PAGES
1
Departmental approval indicates that the Department or School bas approved the content of the course, and has consulted with
other Departments/Schools/Faculties regarding proposed course content and overlap issues.
Chair, Department/School
Date
Chair, Faculty Curriculum Committee
Date
2
Faculty approval indicates that all the necessary course content and overlap concerns have been resolved, and that the
Faculty/School/Departn1ent commits to providing the required Library funds.
Dean or designate
Date
LIST which od1.r Departments, Schools ;md Faculties
h~l\1.'
been consultl.'d regarding the propc .cd
cours~.
l"ontcnt, ind\Jding overlap issu\!5. AttJch
dm:um~mary ~vidence
of responses.
Odll'r
F:u.·uv~,
:1ppro'.
al indicated that the Dc•m(s} or Designate of other F:lcultics AFFECTED by the proposed nc\\' course support(s) the approv;a) of
th~
lll'W I:Ollr..c:
Date--------------
Date--------------
3
SCUS approval indicates that the course bas been approved for implementation subject, where appropriate, to financial issues
being addressed.
COURSE APPROVED BY SCUS (Chair of SCUS):
Date--------------
APPROVAL IS SIGNIFIED BY DATE AND APPROPRIATE SIGNATURE.
J
:\
1'.
lJ A ll \'
2
0 0
8

.
.
.:.
SFU
COURSE:
Bus
340- 4
INSTRUCTOR:
Neil
Abramson
PHONE:
778-782-4137
B
E
E
DlE SC
H
OOL OF BUS
IN
ESS
SEMESTER:
Fall
2012
OFFICE:
Segal 3915
E-MAIL:
nabramso@sfu
.
ca
TITLE:
International Business
Strategy
Learning Objectives:
Course participants
will
have the opportunity to
le
a
rn
how Multinational
Enterprises (MNE) formulate strategies and the organizational
capabilities
needed
to
support these strategies
to
produce
int
ernatio
n
a
l
competitive
advantages.
Participants will study the criteria
for
assessing strategic
and
organizational
capabilities
of
MNE
s
to
determine
solutions
for increasing
organizational
p
erformance.
Participants will
be famili
a
ri
zed
with the
follo
wing con
tent
areas:
1. Motivations
a
nd
mindsets that
dri
ve compan
ie
s
to build
and
maintain
operations
in
one or
more national markets
in
addition
to their home market,
or
to build
wor
ld
w
id
e
operations.
2.
Key
as
p
ects of e
nvir
o
nment
a
l un
cer
t
a
inty includ
i
n
g pol
iti
cal,
economic,
and
socia
l
forces,
and
how these may affect corporate performance.
3. Four s
tr
ategic o
ri
enta
ti
ons
- int
e
rn
ational,
multinational,
global, and
transnati
on
a
l -
each a strategy
intended to produce international
competitive
advan
tage
.
Multinational may
be
considered
a "d
iff
e
rentiation
"
strategy,
global
a
"
l
ow
cost"
s
tr
a
t
egy.
Transnational
strategies are
intended
to
s
imultaneou
s
ly
ach
ie
ve "low
cost"
an
d
"
d
iffe
r
ent
i
ation."
4
.
Orga
ni
zat
i
ona
l
capabilities-
sys
tem
s, s
t
r
ucture
s, culture, resources
-
needed
to
support
each of
the
fou
r
strategies, plus
the organizational deficiencies
com
mon
to each
strategy.
5.
Th
e
organization
of effective
cross-nation
a
l
knowledge
tra
n
s
f
e
r
and
worldwide
l
earning as a so
ur
ce of compe
titiv
e a
d
van
t
age.
6.
The
orga
nization
of co
rpor
ate
b
o
und
ary
-
spa
nn
ing structures and
processes
suc
h
as a
lli
ances an
d
joint
ventures, as
a
so
ur
ce of competitive advantage.
7.
Implementation of the
tr
a
nsn
a
ti
o
n
a
l
strategy a
t
the
l
eve
l
s of Glo
bal
Bus
in
ess
Manager, Worldwide
Fun
ct
ional
Manager,
a
nd
especia
ll
y, Country Subsid
i
ary
Manager.

8. Recent ethical issues that have tarnished the worldwide reputation of MNEs:
exploitative, transactional, responsive, and transformative MNE mindsets.
Text:
Bartlett, Christopher A. & Paul W. Beamish (2011).
Transnational Management:
Tex~
Cases, and Readings in Cross-Border Management, Sixth Edition
(New York: McGraw-
Hill Irwin).
Porter, Michael J. (2003). "Strategy and the Internet," (Boston: Harvard Business
Review
On Point Article [ www.hbr.org]). View at
http: //hvass.nu /s2/article /teori /Misc/porter.pdf
Crossan, Mary M. (2011). "Strategic Analysis and Action," (London: Ivey Publishing
9809M041). 43pp. $3.40/permission.
Evaluation:
1.
In Class Participation
2. In Class Hand In Small Group Assignments
3. Mid Term Exam
4. Final Exam
5. Hand In Case Analysis
Course Schedule:
Class 1: Introduce Class, Grading, Assignments, Syllabus, Theory
15%
15%
20%
20%
~
100%
• Readings: Porter, Michael E. "Strategy and the Internet." Be prepared to
discuss Industry Analysis, Competitive Advantage, Generic Strategies (cost
leader, differentiation, focus).
• Case: None.
Class 2: Introduction to Strategic Analysis
• Readings: Crossan, Mary M. "Strategic Analysis and Action."
• Case:
Designer Classic Carpet Manufacturing Ltd.
Class 3: Expanding Abroad: Motivations, Means, and Mentalities
Learning Objective:
Motivations and mindsets that drive companies to build
and maintain operations in one
or more national market in addition to their
home market,
or to build worldwide operations.
• Readings: B&B, 1-14.
• Lecture: Chapter 1
• Case:
Research in Motion: Managing Explosive Growth
• Special: Small Group Exercise

Class 4: Understanding the International Context: Responding to Conflicting
Environmental Forces
• Learning Objective: Key aspects of environmental uncertainty including
political, economic, and social forces, and how these may affect corporate
performance.
• Readings:
B&B 113-127.
• Lecture: Chapter 2
• Case:
The Globalization of CEMEX
Class 5: Developing Transnational Strategies: Building Layers of Competitive
Advantage
• Learning Objective: Four strategic orientations- international,
multinational, global, and transnational - each a strategy intended to
produce international competitive advantage. Multinational may be
considered a
"differentiation" strategy, global a "low cost" strategy.
Transnational strategies are intended to simultaneously achieve
"low cost"
and "differentiation."
• Readings:
B&B 210-223
• Lecture: Chapter 3
• Case:
GE's Imagination Breakthroughs: The Evo Project
• Special: Video: Interviews with John Dineen, Brett BeGole, and Pierre
.Compte.
Class
6: Developing a Transnational Organization: Managing Integration,
Responsiveness,
and Flexibility
• Learning Objective: Organizational capabilities - systems, structures,
culture, resources - needed to support each of the four strategies, plus the
organizational deficiencies common to each strategy.
• Readings:
B&B 314-330
• Lecture: Chapter 4
• Case:
Philips versus Matsushita: Competing Strategies and Organizational
Choices
• Video: Cor vander Klugt describing Philips' frustration competing with
Matsushita
(8 minutes).
Class 7: Midterm Exam
• Short answer; short essay.
Class 8: Creating Worldwide Innovation and Learning: Exploiting Cross-
Border Knowledge Management
• Learning Objective: The organization of effective cross-national knowledge
transfer and worldwide learning as a source
of competitive advantage.
• Readings:
B&B 408-418
• Lecture: Chapter 5
;ll

• Case:
McKinsey
&
Company: Managing Knowledge and Learning
Class 9: Engaging in Cross-Border Collaboration: Management Across
Corporate Boundaries (Part 1: Negotiating an Alliance)
• Learning Objective: The organization of corporate boundary-spanning
structures and processes such as alliances and joint ventures, as a source of
competitive advantage. Implementation.
• Readings: B&B 510-524
• Lecture: Chapter 6
• Case:
Nora-Sakari: A Proposed ]V in Malaysia (Revised)
• Special: Role play.
Class 10: Engaging in Cross-Border Collaboration: Management Across
Corporate Boundaries (Part 2: Evaluating an Alliance)
• Learning Objective: The organization of corporate boundary-spanning
structures and processes such as alliances and joint ventures, as a source of
competitive advantage. Evolution and evaluation.
• Readings: B&B Readings 6.1 (pp. 567-580) and 6.2 (pp. 580-587).
• Lecture: Evaluation tool from Hero/Honda
• Case:
Eli Lilly in India: Rethinking the joint Venture Strategy
• Video: Lorenzo Tallarigo explains the decision to acquire.100% of the JV (13
minutes).
• Special: Roles - Lilly vs. Ranbaxy
Class 11: Implementing the Strategy: Building Multidimensional Capabilities
Learning Objective: Implementation of the Transnational strategy at the
levels of Global Business Manager, Worldwide Functional Manager, and
especially, Country Subsidiary Manager. Case emphasizes Country Subsidiary
Manage~
.
• Readings: B&B 388-600
• Lecture: Chapter 7
• Case:
Silvio Napoli at Schindler India (A)
• Video: Silvio Napoli at Schindler India Video
• Supplemental Case:
Silvio Napoli at Schindler India (B)
(9-302-054): An
update as to what Napoli achieved and subsequent action. Supplemental
video.
Class 12: The Future of the Transnational: An Evolving Global Role (Part 1:
Ethical
and Legal Considerations)
• Learning Objectives: Recent ethical issues that have tarnished the
worldwide reputation of MNEs: exploitative, transactional, responsive, and
transformative MNE mindsets. Political and ethical issues.
• Readings: B&B 662-6 78
• Lecture: Chapter 8

• Case:
Killer Coke: The Campaign Against Coca Cola
Class 13: The Future of the Transnational:
An
Evolving Global Role (Part 2:
Corporate Social Responsibility)
• Learning Objectives: Recent ethical issues that have tarnished the
worldwide reputation of MNEs: exploitative, transactional, responsive, and
transformative MNE mindsets. Media driven events and opportunities for
CSR
• Readings: B&B 8-1 (pp. 743-754)
• Case:
Hitting the Wall: Nike and International Labor Practices
Final Examination

SE
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UNDERGHAOUATE STUDIES
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SE>JATP. COMMITTEE OK
NEW COURSE PROPOSAL
UNDF.RGRADUATf: STUDIES
3 01: 3 PAGES
APPROVALS
Departmental approval indicates that the Department or School has approved tbe content of the course, and has consulted with
other Departments/Schools/Faculties regarding proposed course content and overlap issues.
Chnir, Department/School
Date
Chair, Faculty Curriculum Committee
Date
2
Faculty approval indicates that all the necessary course content and overlap concerns have been resolved, and that the
Faculty/School/Department commits to providing the required Library funds.
Dean or designate
Date
LIST ' .hich outer Dcpartment'l, School$ and Farulties ha' : been consultc::d regarding the proposed course nmtem, induding v:crlap issues. Attach
dontmen;;u.i evidence .of responses.
Other
Faculti~s
approval indicated that the Dcan(s) or Designate of other Facultit.:s AFFECTED by the proposed new course support(s) the appro\tJ.I of
the llt'\" t:Olli"Sl':
Date-------------
Date--------------
3
SCUS approval indicates that the course has been approved for implementation subject, where appropriate, to financial issues
being addressed.
COURSE APPROVED BY SCUS (Chair of SCUS):
Date ---------------
APPROVAL IS SIGNIFIED BY DATE AND APPROPRIATE SIGNATURE.
JANU.\U\' 2008

.
.
.
' .
.'
...
sFU
BEEDlE SCHOOL OF BUSIN
ES
S
COURSE:
Bus 401 - 4
INSTRUCTOR:
Eric Gedajlovic
PHONE:
778-782-5168
TITLE:
Developing Organizational Opportunities
SEMESTER:
Fall 2012
OFFICE:
Surrey 5032
E-MAIL:
erg@sfu.ca
Organizational opportunities exist
in
social and
commercial
contexts at organizational and
individual
levels
.
Entrepreneurship
,
defined as the discovery, evaluation and implementation of
novel business and
I
or
social
opportunities is the means by which people in diverse social
settings empower themselves creatively
,
socially and economically to improve their own
circumstances
as well as
those
of their families and communities
.
The ability to identify
,
thoughtfully assess and selectively act
on
opportunities are key skills provided in
this introduction
to the world of commercial
and
social entrepreneurship for non-business
majors
.
The format
of the course is intensive and experiential. It is intensive in terms of
workload and the number and pace of individual and group activities.
It is experiential as the
pedagogical
approach
is immersive
.
Students will experience firsthand the challenges involved
in the discovery, evaluation and implementation of entrepreneurial opportunities.
Course Objectives:
By the end of this course, students should be able to:
1
.
Utilize a variety of approaches to discover potential entrepreneurial opportunities.
2
.
Rigorously research and evaluate the quality and viability of potential entrepreneurial
opportunities they (and others) have discovered.
3. Develop and delivery persuasive
"
pitches" and lengthier presentations and projects to solidify
the concept behind an entrepreneurial opportunity and also attract commitment from investors
and other stakeholders
.
Required Readings
• Mullins
.
J
.
(201
0
)
.
The ne
w
business road
test
(3
'd
edition)
.
London
:
Financial Times -
Prentice Hall.
Michalko
,
M
.
(2006)
.
Thinkertoys
(2
nd
edition)
..
Berkeley
,
CA: Ten
Speed
Press
.
Frank
.
M
.
(1986)
.
How to get
your
point
across
in
30
seco
nds
or
Je
ss.
New
Yo
rk
:
Pocket.
Additional articles
I
book chapters as listed in daily course outline below
.
Grading
Students
will
be graded upon both their individual and group work as described below. Final
grades
will be based upon the following
components
.
J.?

• Class Contribution
and Attendance
• 5 Opportunity Identification
Elevator Pitch Assignments
• Group Presentation
And Executive
Summaries
Trade Show Project
Graded Course Components
Attendance &
Class Contribution
15°A>+
25% (5 % per pitch)
30%
30o/o
Students with poor attendance records will have their final grade discounted as described
below.
Since the course involves a lot of structured interaction between students and between
students and the instructor attendance is vital.
In this format, students have responsibilities to
their group as
well as to the class as a whole. Students must come to class having done the
required readings and assignments and be prepared to discuss the material.
The class contribution grade component
will be based upon a student's attendance record and
how much the student has enriched the classroom experience for other students.
Five
of the contribution point will
be
based upon a student's attendance record. One mark will be
deducted for each absence from a class period. Marks may also be deducted from students who
arrive late for class,
or do not stay for the entire period. Students who miss class on days when
deliverables such as pitches and group assignments are due will receive a grade of 0 for that
grade component unless severely extenuating circumstances apply (and are cleared with the
instructor).
In addition, students who miss more than 3 class sessions (or parts thereof) will
automatically receive a grade of "F" for the course unless severely extenuating circumstances
apply AND the absences and possible make-up work has been discussed and cleared with the
instructor.
It is the student's responsibility to contact the instructor as soon as the student
becomes aware that he/she may need to miss a class.
Another
10 points will be based upon how much the student has enriched the classroom
experience. As such, the
ability to lead the class in an informative class discussion (when called
upon to do so), raising thought provoking questions and generally providing useful intellectual
'fodde~
that provides the basis for further discussion will positively impact upon a student's final
mark.
On the other hand, a student's failure to attend class and participate meaningfully and
constructively in class discussion will seriously (and negatively) influence a student's grade.
In this
regard, students
will be evaluated on the basis of the quality, rather than the quantity (or decibel
level)
of their contribution.
Opportunity Identification
I
Elevator Pitch Assignments (Sessions 5-9)

Individually, students will be asked to identify five types of potential new entrepreneurial
opportunities relating to; 1) a new product or service,
2) a new customer need, 3) a new business
model, 4) a new location and, 5)
an unmet social/ community need. On successive weeks (i.e
sessions 5-9), students
will be asked to develop and deliver a 60 second "elevator pitchs' for each
of these opportunity types
(time limit strictly enforced).
During these class sessions, each student
will be given a fictional $1 million in "venture capital dollars" to invest across all the opportunities
presented (except their own). The 5 opportunities (i.e. one per each opportunity category)
receiving the greatest amount
of "funding" will be developed as group projects. Participants whose
opportunities were selected will serve
as group leaders and the remaining participants will be
drafted into the remaining groups (during session 1
0). Grades for each of these pitches will be
determined by the amount of "venture capital" investment dollars it receives AND the assessment
of the instructor. Also, each
of these groups will develop and deliver a presentation, executive
summary and tradeshow exhibit as described below.
Note:
Student's are responsible for producing all five elevator pitches even if one of their pitches
was selected for further development.
In such a case, the student may also develop a second
(etc
.. ) proposal that is selected in a different opportunity category. In such a case, he
I
she will
have the option of which selected proposal to develop and the
2"d
place finisher in the category of
the opportunity not developed will be selected for development.
Group Presentation and Executive Summaries (Sessions 11 and 12)
Each
of the elevator pitches selected will be developed by constituted teams into a 10 minutes
(time limit strictly enforced) presentation and accompanying executive summary.
These presentations should begin with a refined
60 second elevator pitch and then provide a
quick paced overview
of the opportunity which answers to the following questions. (Answers to
these questions should be based upon desk research and interviews with at least 2 experts and 2
potential clients).
• What is your product or service? Briefly describe what it is you sell/ provide.
• Who is the market? Discuss who your clients will be, how you will add value to them, and
how large of a market they represent.
• How will you make money? (i.e. what is your revenue model?) For what will you charge?
How will you collect the money? (For all but the social/ community need).
• How will you secure the needed financial resources? Be as detailed as possible (for the
social/ community need).
Who is behind the organisation? Tell them a little about you and your team's background
and achievements. And what they have accomplished.
• Who is your competition? Briefly discuss who they are and what they have accomplished?
• How will you (keep) beat(ing) the competition? (i.e. what is your competitive advantage?)
Presentations will be graded (by the instructor)
on the basis of the revised elevator pitch, the
quality of the answers (and related research) to the above
listed questions and the team's

ability to answer address the comments and questions they receive in a Q&A session (of 20 -
30 minutes) immediately following their presentation.
Accompanying executive summaries are due at the time
of the presentation and should be 5
pages (single spaced) in length and provide a summary
of the presentation. These
presentations should also include a number
of appendices detailing the team's background
research and market
I
financial projections. There is no page limit on these appendices.
Trade Show Project (Session 13)
Student teams should prepare a trade show exhibit based upon
the opportunity presentation
and executive
summary they delivered in week 11 or 12. These exhibits will be staged in a
public place at
SFU and should be designed to encourage passersby and invited guests to visit
the exhibit and leave with a favourable impression
of the product or service. Teams should
come prepared with
an appropriate plan to attract attention to their exhibit and also a refined 30
second elevator pitch.
A small table
will be provided for you to set up the exhibit. Each exhibit should include the
following.
A 3D prototype of your product OR a short 3-5 minute video illustrating your service.
• Graphical display boards to provide relevant information about your product
• A one page flyer promoting your product or service.
• A research binder containing ...
o
Your flyer,
o
A one page executive summary of your product or service,
o
Photos of your prototype or still photos from your illustrative video,
o
Your powerpoint slides from week 11/12 (these may be edited for this purpose).
o
Details regarding your background research (i.e. desk research, interviews with
experts and potential clients).
Grades
for this course component will be based upon the instructor's and potentially some
guest judges' evaluation of the exhibit and research binder.
Academic Integrity
Students are reminded that University regulations regarding cheating and plagiarism are quite
severe.
If you are in doubt about any matter pertaining to academic integrity please discuss the
matter beforehand with the instructor.
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